My husband's on a restricted diet, so I often make two single-serving dishes-one for him and one for me. I received this recipe from my aunt many years ago, and it's still one of my favorites today.-Peggy Burdick, Burlington, Michigan
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 1 serving.
Number Of Ingredients 11
Steps:
- In a small saucepan, saute onion in butter until tender. Stir in flour until blended; cook and stir for 1 minute. Gradually stir in milk. Add the bouillon, salt if desired and pepper. Bring to a boil. Cook and stir for 1 minute or until thickened. Stir in the tuna, peas and pimientos; heat through. Serve with noodles.
Nutrition Facts : Calories 705 calories, Fat 32g fat (19g saturated fat), Cholesterol 115mg cholesterol, Sodium 1832mg sodium, Carbohydrate 63g carbohydrate (18g sugars, Fiber 6g fiber), Protein 42g protein.
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Aysel Qasimova
[email protected]I'm always looking for new tuna noodle recipes, and this one is definitely a keeper. It's easy to make and always a hit with my family.
Asia Cyrus
[email protected]This dish is a classic for a reason. It's simple, affordable, and delicious.
Ali Alessa
[email protected]I've never been a fan of tuna noodle casserole, but this recipe changed my mind. It was so creamy and cheesy, and the tuna was cooked perfectly.
Shuvo Nondi
[email protected]This recipe is a great base for a tuna noodle dish. I like to add some extra vegetables, such as peas and carrots, to make it a more complete meal.
Fayaz palijo
[email protected]I followed the recipe exactly, but my sauce turned out too runny. I'm not sure what I did wrong.
Arlene Maiuro
[email protected]This dish was a bit bland for my taste. I would recommend adding some more spices or herbs to give it more flavor.
Nomsa Lekadile
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. It was very flavorful and the tuna and noodles were cooked perfectly.
Victoria Torres
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and my kids love it.
Bogdan Dragos
[email protected]I've made this tuna noodle dish several times and it's always a crowd-pleaser. It's a simple dish to make, but it's always delicious.
Shaimaa Hamdy Gad
[email protected]This tuna noodle dish was a hit with my family! It was easy to make and packed with flavor. The tuna and noodles were perfectly cooked, and the sauce was creamy and cheesy. I will definitely be making this again.