TUNA PASTA SALAD
A pasta salad that is sure to please every time!
Provided by Dianne VanHuss
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- Fill a large pot with lightly salted water and bring to a boil. Stir in seashell pasta, and return to a boil. Cook pasta uncovered, stirring occasionally, until cooked through, but still firm to the bite, about 11 minutes; drain.
- Place green onions and lettuce in a large bowl. Add pasta, tuna, peas, and grated Cheddar cheese; mix well. Stir in dressing; toss to coat.
Nutrition Facts : Calories 260.1 calories, Carbohydrate 25.3 g, Cholesterol 16.2 mg, Fat 11.5 g, Fiber 4 g, Protein 13.4 g, SaturatedFat 3.2 g, Sodium 378.7 mg, Sugar 4.8 g
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Nino
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy meals that my family will enjoy, and this tuna pasta salad fits the bill perfectly. It's also a great way to get my kids to eat their vegetables.
Roshan Dunuweera
[email protected]Yum! This tuna pasta salad is so good! I love the tangy dressing and the combination of tuna, pasta, and vegetables. It's a great meal for a summer picnic or potluck.
Fahad Jamil
[email protected]This tuna pasta salad is a great way to use up leftover tuna. It's also a very versatile dish - you can add or remove ingredients to suit your taste. I like to add some chopped celery and red onion for extra crunch.
Kadiir Tamaam
[email protected]I've made this tuna pasta salad several times now, and it's always a hit! It's so easy to make, and it's always delicious. I love the combination of tuna, pasta, vegetables, and dressing. It's the perfect meal for a hot summer day.
Moshin Munwer
[email protected]This tuna pasta salad is a go-to recipe for me whenever I need a quick and easy lunch or dinner. It's always a hit with my family and friends, and it's so versatile that I can easily customize it to suit my taste. I love adding different vegetables,