TUNA RICE SALAD
Most of my recipes-including this one-were developed from my experiments with leftovers. This salad is also delicious prepared with leftover chicken or turkey instead of tuna.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Place rice in a medium bowl. Combine oil, vinegar, salt and pepper; pour over rice and toss to coat. Stir in the tuna, tomatoes, cucumber and onion. Line a serving platter with lettuce; top with salad. Garnish with eggs, olives and lemon if desired.
Nutrition Facts :
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #salads #picnic #summer #seasonal #pasta-rice-and-grains #to-go
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Ithabeleng Mphane
[email protected]This salad is a great way to use up leftover tuna. It's also a great option for a healthy and filling lunch.
Rizwan Bangali
[email protected]I'm not a huge fan of tuna salad, but this recipe is really good. The flavors are well-balanced and the salad is not too heavy.
Rais Aslam
[email protected]This salad is so refreshing and flavorful. I will definitely be making it again.
Yashwa Manvil
[email protected]I love the addition of dill in this recipe. It gives the salad a really nice flavor.
Fuad Shittu
[email protected]This salad is perfect for a quick and easy lunch or dinner.
md yasin khan khan
[email protected]I've been making this salad for years and it's always a crowd-pleaser.
Ramaselachristina Mosoga
[email protected]This is a great recipe for beginner cooks. It's so easy to follow and the results are delicious.
emmy ranky
[email protected]I made this salad for a picnic last weekend and it was a huge hit. Everyone loved it!
Muhammad Wahid
[email protected]This salad is so versatile. I've added everything from chopped hard-boiled eggs to diced celery and it's always delicious.
Md Zuwel Howlader
[email protected]I love that this recipe uses canned tuna. It's a great way to use up pantry staples and it's so affordable.
Dark_ Skull752
[email protected]This tuna rice salad is a summer staple in our house. It's so refreshing and easy to make, and it's always a hit at potlucks and picnics.