TUNA WITH CHEESE-GARLIC BISCUITS

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Tuna with Cheese-Garlic Biscuits image

Put a homespun meal in the oven in 15 minutes. The Bisquick® mix and other ingredients are probably all in your cupboard.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 50m

Yield 6

Number Of Ingredients 9

2 cans (5 oz each) tuna in water, drained, flaked
1 can (10 3/4 oz) condensed cream of chicken & mushroom soup
1 1/2 cups frozen mixed vegetables, thawed, drained
2/3 cup milk
1 1/4 cups Original Bisquick™ mix
1/3 cup shredded Cheddar cheese
1/2 cup milk
2 tablespoons butter or margarine, melted
1/8 teaspoon garlic powder

Steps:

  • Heat oven to 425°F. In ungreased 2-quart casserole, mix tuna, soup, vegetables and 2/3 cup milk. Bake uncovered 20 minutes.
  • In medium bowl, stir Bisquick mix, cheese and 1/2 cup milk until soft dough forms. Drop dough by 6 spoonfuls onto hot tuna mixture.
  • Bake uncovered 10 to 12 minutes or until biscuits are golden brown. Mix butter and garlic powder; brush over warm biscuits.

Nutrition Facts : Calories 320, Carbohydrate 29 g, Cholesterol 40 mg, Fat 2 1/2, Fiber 3 g, Protein 20 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 930 mg, Sugar 5 g, TransFat 1 g

Yaro t Eyopia
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Meh.


lul
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This recipe is a keeper! The biscuits were so light and fluffy, and the tuna filling was creamy and flavorful. I will definitely be making this again and again.


Choudary Haseeb
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I followed the recipe exactly, but my biscuits didn't turn out right. They were too dense and crumbly. I'm not sure what I did wrong.


iqbal uttra
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These biscuits were a little dry for my taste, but the tuna filling was very good. I think I would try a different biscuit recipe next time.


Rafia Chowdhury
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I love tuna melts, and this recipe is a great twist on the classic. The biscuits are so flaky and the tuna filling is creamy and flavorful. I will definitely be making this again.


shavidu Ashen
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These biscuits were so easy to make and they turned out perfectly. The tuna filling was also very good. I will definitely be making this recipe again.


Prankster Gaming
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I'm not a huge fan of tuna, but this recipe changed my mind. The combination of tuna, cheese, and garlic is perfect, and the biscuits are so delicious. I will definitely be making this again.


Nazleen Willemse
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This tuna with cheese and garlic biscuits recipe was a hit with my family! The biscuits were light and fluffy, and the tuna filling was creamy and flavorful. I will definitely be making this again.