TURKEY AND CHEESE PANINI RECIPE - (4.3/5)
Provided by Lady Butterfly
Number Of Ingredients 7
Steps:
- Combine mayonnaise and pesto, stirring well. Spread 1 tablespoon mayonnaise mixture on each of 4 bread slices; top each slice with 2 ounces turkey, 1/2 ounce cheese, and 2 tomato slices. Top with remaining bread slices. Preheat grill pan or large nonstick skillet coated with cooking spray over medium heat. Add sandwiches to pan; top with another heavy skillet. Cook 3 minutes on each side or until golden brown. Note: In Italian, "panini" means small bread and refers to a pressed sandwich. Using a grill skillet gives the sandwich appetizing grill marks, but the recipe works just as well in a regular nonstick skillet. If you don't have provolone cheese, you can use mozzarella. Nutritional Information Amount per serving Calories: 257 Calories from fat: 29% Fat: 8.2g Saturated fat: 2.9g Monounsaturated fat: 0.2g Polyunsaturated fat: 0.1g Protein: 18.4g Carbohydrate: 30.4g Fiber: 4.1g Cholesterol: 30mg Iron: 2.4mg Sodium: 1208mg Calcium: 204mg
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Godstime Solomon
[email protected]I made this panini for lunch today and it was amazing! The bread was perfectly toasted and the cheese was melted and gooey. The turkey was also very flavorful. I will definitely be making this again.
Aadil Minhas
[email protected]This panini was delicious! I loved the combination of turkey, cheese, and pesto. I will definitely be making this again.
Kamu Bai
[email protected]I followed the recipe exactly and the panini turned out great! The bread was perfectly toasted and the cheese was melted and gooey. The turkey was also very flavorful.
Ike Dollars Gh
[email protected]This panini was easy to make and very tasty. I used provolone cheese instead of cheddar and it was still great. I will definitely be making this again.
Bimala Tamang
[email protected]I made this panini for lunch today and it was amazing! The bread was perfectly toasted and the cheese was melted and gooey. The turkey was also very flavorful. I will definitely be making this again.
Keshab Magar
[email protected]This panini was delicious! I loved the combination of turkey, cheese, and pesto. I will definitely be making this again.
Dulani nirmala Nirmala
[email protected]I followed the recipe exactly and the panini turned out great! The bread was perfectly toasted and the cheese was melted and gooey. The turkey was also very flavorful.
MH Jomir
[email protected]This panini was easy to make and very tasty. I used provolone cheese instead of cheddar and it was still great. I will definitely be making this again.
Rubab G
[email protected]I made this panini for lunch today and it was delicious! The combination of turkey, cheese, and pesto was perfect. I will definitely be making this again.
Faizullah Ahmadzai
[email protected]This turkey and cheese panini was a hit with my family! The bread was perfectly toasted and the cheese was melted and gooey. The turkey was also very flavorful. I will definitely be making this again.