This is one of my very favorite "holiday leftover" recipes. It's really great because you can basically add any leftover vegetables to the soup. Again, from my Rachel Ray collection.
Provided by Hippie2MARS
Categories One Dish Meal
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees and transfer stuffing into a small baking dish.
- Place dish in oven and reheat 12 to 15 minutes, until warmed through.
- Heat a pot over moderate heat and add extra-virgin olive oil.
- Add carrots, celery and onion and lightly season vegetables with salt and pepper.
- Add bay leaf and stock and bring liquid to a boil by raising heat.
- Add turkey and reduce heat to simmer.
- Simmer until any raw vegetables are cooked until tender, about 10 minutes.
- Stir in the parsley, and peas, if using.
- Remove stuffing from oven.
- Using an ice cream scoop, place a healthy scoop of stuffing in the center of a soup bowl.
- Ladle soup around stuffing ball.
- Pull spoonfuls of stuffing away as you eat through your bowl of soup.
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Greta Ranum
[email protected]This soup is a must-try for any turkey lover!
Monica Emmanuel
[email protected]I love the creamy broth and the tender turkey and stuffing.
atyeb Umari
[email protected]This soup is the perfect comfort food for a cold winter day.
lamimislam111
[email protected]This soup is a great way to use up leftover turkey. It's also a great way to get my kids to eat their vegetables.
Arshad alikhan
[email protected]I love that this soup is made with healthy ingredients. It's a great way to get my daily dose of fruits and vegetables.
Boone Shangle
[email protected]This soup is so easy to make, and it tastes like it came from a restaurant.
Easy Sounds
[email protected]I'm so glad I found this recipe. It's a new family favorite!
Kaylee Stafford
[email protected]This soup is the perfect comfort food. It's hearty, filling, and delicious.
Devashti Ramdin
[email protected]I love the creamy texture of this soup. It's so comforting and satisfying.
kennedy Atubwa
[email protected]This soup is so good, I could eat it every day!
Sholene Ramchuran
[email protected]I've made this soup several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
Cherish
[email protected]This soup is the perfect way to use up leftover turkey and stuffing. It's also a great way to warm up on a cold winter day.
GLOX GAMER
[email protected]I'm not a huge fan of turkey, but I really enjoyed this soup. The stuffing and vegetables add so much flavor.
Nishant Thakuri
[email protected]This soup is so creamy and delicious. I love the addition of the stuffing.
John Gammon
[email protected]I love that this soup is so easy to make. It's perfect for a quick and easy weeknight meal.
Ferdosh Mia
[email protected]This is the best turkey and stuffing soup I've ever had! The flavors are so rich and comforting.
Sombahadur Bista
[email protected]I made this soup for a potluck and it was a huge success! People couldn't stop raving about it.
Nomthandazo Ndlovu
[email protected]This soup was a hit with my family! Everyone loved the creamy broth and the tender turkey and stuffing.