"I like to jazz up a plain turkey sandwich with vegetables and fresh cilantro from my garden," shares Dave Bremson from Plantation, Florida. "I combine zesty taco sauce with fat-free cream cheese for the bread spread. A little hot pepper sauce quickly kicks the heat up a notch."
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, beat cream cheese until smooth. Beat in taco sauce and pepper sauce; spread over bread., Layer the turkey, avocado and tomato on two bread slices; sprinkle with cilantro. Top with lettuce and remaining bread.
Nutrition Facts : Calories 399 calories, Fat 11g fat (2g saturated fat), Cholesterol 52mg cholesterol, Sodium 617mg sodium, Carbohydrate 40g carbohydrate (0 sugars, Fiber 7g fiber), Protein 33g protein. Diabetic Exchanges
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Rofeeq Ally
[email protected]These sandwiches are the perfect combination of flavors and textures. The avocado is creamy, the turkey is savory, and the chipotle mayo adds a nice kick.
Md Nuzrul
[email protected]I've made these sandwiches for parties, potlucks, and even just for a quick lunch at home. They're always a hit.
Padma Lama
[email protected]These sandwiches are so easy to make, even my kids can help. They love spreading the avocado and adding the toppings.
Stanley Ugbo
[email protected]I love that these sandwiches are so versatile. You can add or remove ingredients to suit your taste. I sometimes add bacon or cheese, and I always add extra avocado.
Shalom mia
[email protected]I've made these sandwiches with different kinds of bread, and they're always good. I've used white bread, wheat bread, and even sourdough. They're all delicious.
Monicah Sey
[email protected]These sandwiches are a great way to use up leftover turkey. I always make a big batch of turkey on Thanksgiving, and then I use the leftovers to make these sandwiches all week long.
Vivian ngozi Daniel
[email protected]I love that these sandwiches can be made ahead of time. I always make a batch on Sunday night, and then I have lunch for the whole week.
Koob Razz
[email protected]I made these sandwiches for a picnic, and they were perfect. They were easy to transport, and they held up well in the heat.
Bozlu Rahman
[email protected]I'm not a big fan of avocado, but I loved these sandwiches. The avocado was creamy and flavorful, and it didn't overpower the other ingredients.
Sandra Armentrout
[email protected]These sandwiches are so delicious and healthy. I feel good about feeding them to my family.
Amir Ktk
[email protected]I love that these sandwiches are so easy to make. I can have them on the table in less than 30 minutes, which is perfect for busy weeknights.
muzawalu Kibirige
[email protected]I've made these sandwiches several times now, and they're always a crowd-pleaser. The avocado and turkey go together perfectly, and the chipotle mayo adds a nice kick.
Kalsoom Fazal
[email protected]These turkey avocado sandwiches were a hit at my last party! The combination of flavors is amazing, and the avocado adds a creamy texture that makes them irresistible.