TURKEY BIBIM BURGER
Turkey is a delicious, lean option that can be flexed into all your favourite everyday meals or used for dishes sparked by creativity. This Turkey Bibim Burger is a new take on the classic Korean dish Bibimbap, is full of tasty veggies and looks so beautiful that your family will be floored by your culinary excellence. -Turkey Farmers™ of Canada
Provided by Taste of Home
Time 40m
Yield 4 servings.
Number Of Ingredients 16
Steps:
- Place cucumber and julienned carrots in small mason jars, cover with vinegar and let sit at least 30 minutes., Mix together ground turkey and furikake until uniform. Make 4 large, but very thin, patties., Set a large frying pan at medium heat, and place burgers in it, cooking for 4-5 minutes on each side, until cooked through., While the burgers are cooking, in another non stick pan on low heat melt butter, then crack all four eggs into the pan. Slow cook the eggs sunny side up until all the whites are cooked and the yellows are still runny, remove from heat., Assemble the burgers, with gochujang and mayo on the bottom bun, then the burger, then place the rest of the ingredients in this order if you choose: pickled cucumber, kimchi, nori, egg, pickled carrots and bean sprouts.
Nutrition Facts :
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Sanjeev Chaudhary
[email protected]I love how versatile this recipe is. You can add or remove ingredients to suit your own taste.
Siam Mia
[email protected]These burgers are perfect for a summer cookout.
antony karanja
[email protected]I'm not a big fan of turkey burgers, but this recipe changed my mind. The turkey bibim burger was so flavorful and juicy. I'll definitely be making these again.
Miguel Gonzalez
[email protected]These burgers are a great way to use up leftover turkey.
Syonn Pettis
[email protected]I've tried other turkey burger recipes before, but this one is by far the best. The turkey bibim burger is so juicy and flavorful.
Magda Macias
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them!
rissa mood
[email protected]The bibim sauce is what really makes these burgers special. It's so flavorful and adds a nice kick of heat.
jalisha Lampkin
[email protected]I love that this recipe uses ground turkey instead of beef. It's a healthier option that's just as delicious.
slf asmr
[email protected]These burgers are perfect for a quick and easy weeknight meal.
Urmila Khatun
[email protected]I was a bit skeptical about trying a turkey burger, but this recipe changed my mind. The turkey bibim burger was so juicy and flavorful. I'll definitely be making these again.
niraj rawat
[email protected]I've made these burgers several times now and they're always a hit. My friends and family love them!
MALIK JAMAL
[email protected]These burgers are so flavorful and delicious. The bibim sauce is the perfect complement to the turkey.
Sanjalisha Krishandutt
[email protected]I love how easy this recipe is to follow. I'm not a great cook, but I was able to make these burgers without any problems.
Joanne Murphy
[email protected]This turkey bibim burger was a hit at our last cookout! The flavors were amazing and the burger was so juicy. We'll definitely be making these again.