TURKEY BIRYANI RECIPE - (4.3/5)

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Turkey Biryani Recipe - (4.3/5) image

Provided by lorik

Number Of Ingredients 16

3 tablespoon unsalted butter
1 package ground turkey, 16- to 20 ounces
2 tablespoon curry powder
Kosher salt
1 cup frozen peas
1 medium onion, thinly sliced
6 green cardamom pods
4 whole cloves
1 3-inch cinnamon stick
4 medium cloves garlic, very thinly sliced
1 tablespoon minced fresh ginger
1 cup basmati rice
2 cups lower-salt chicken broth
1/4 cup golden raisins
1/2 cup roasted cashews
1/3 cup chopped fresh cilantro

Steps:

  • In a heavy-duty 5-quart pot, heat 1 Tbs. of the butter over medium-high heat. Add the turkey, 1 Tbs. of the curry powder, and 1/2 tsp. salt. Cook, stirring occasionally, until the turkey is lightly browned and cooked through, 5 to 8 minutes. Transfer to a bowl, stir in the peas, and set aside. Heat the remaining 2 Tbs. butter in the pot over medium-high heat. Add the onion, cardamom pods, cloves, cinnamon stick, and 1/2 tsp. salt and cook, stirring frequently, until the onion begins to brown, about 3 minutes. Add the garlic and ginger, and cook, stirring, for 1 minute. Stir in the rice and the remaining 1 Tbs. curry powder. Add the broth and raisins, and bring to a simmer. Turn the heat down to low, cover, and cook until the rice is just tender and the liquid is absorbed, 10 to 12 minutes. Discard the cinnamon stick. Fold the turkey mixture, cashews, and cilantro into the rice, and cook just until the turkey and peas are warm. Season to taste with salt and serve. nutrition information (per serving): Calories (kcal): 630; Fat (g): fat g 27; Fat Calories (kcal): 240; Saturated Fat (g): sat fat g 10; Protein (g): protein g 34; Monounsaturated Fat (g): 10; Carbohydrates (g): carbs g 67; Polyunsaturated Fat (g): 4.5; Sodium (mg): sodium mg 420; Cholesterol (mg): cholesterol mg 100; Fiber (g): fiber g 5;

Alamin Ala
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I'm not a big fan of turkey, but this recipe changed my mind. The turkey biryani was delicious!


Samana Sapkota
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This is the best turkey biryani recipe I've ever tried. The turkey is so tender and the rice is perfectly cooked.


Moien Jat
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I love the flavors in this turkey biryani recipe. It's the perfect dish for a special occasion.


Suhana Khatun
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This recipe is a keeper! The turkey biryani is so easy to make and it's always a hit with my family.


Sh Faheem Faheem
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I've made this recipe several times and it's always a crowd-pleaser. The turkey biryani is flavorful and delicious.


isoken bliss
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This is a great recipe for a special occasion. The turkey biryani is always a hit with my guests.


Abisola Racheal
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I made this recipe for my family and they loved it! The turkey was so tender and the rice was perfectly cooked.


Abrizzy1994 jallow
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This was my first time making turkey biryani and it turned out great! The recipe was easy to follow and the dish was flavorful and delicious.


Leo Sorrentino
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I love this recipe! It's so easy to make and the results are always delicious.


bbb vvv
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This is the best turkey biryani recipe I've ever tried! The turkey is so moist and tender, and the rice is perfectly cooked.


DAVId Trajkov
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This recipe was easy to follow and the results were amazing. The turkey biryani was flavorful and fragrant, and the rice was perfectly cooked.


Ntokozo Mnyakeni
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I've tried many biryani recipes, but this one is definitely my favorite. The turkey is so tender and juicy, and the spices are just right.


TIGERISFUNNEH HFHJVHFGH
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This turkey biryani recipe was a hit at my last dinner party! The flavors were incredible and the rice was cooked to perfection.