Provided by Food Network Kitchen
Time 1h40m
Yield 5 Cups
Number Of Ingredients 12
Steps:
- Heat the oil over medium heat in a large electric skillet. Add the onion, carrot, celery and garlic. Cook, stirring occasionally, until the vegetables are soft but not brown, about 8 minutes. Add the turkey, tomato paste, salt and red pepper flakes; cook, stirring, until the mixture turns dark red, about 10 minutes. Add the tomatoes and their juices, breaking the tomatoes into bite-size pieces with the side of a spoon.
- Add the bay leaf and fennel seeds. Bring to a boil, reduce the heat and simmer, uncovered, stirring occasionally, until the sauce thickens, about 1 hour. Discard the bay leaf, season with salt and serve over pasta.
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Shehryar khan
[email protected]I would not recommend this recipe to anyone.
Lala Abdullah
[email protected]This recipe was a complete waste of time.
Kippa Nuppa
[email protected]I followed the recipe exactly and it turned out terribly.
Apon Kumar
[email protected]This recipe was a bit too bland for my taste.
Ijaz Haider
[email protected]I'm not a big fan of turkey, but this sauce was surprisingly good.
Hiba Omar
[email protected]This was an excellent recipe. I highly recommend it.
Amir Don
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. It was delicious!
Astrid Duncan
[email protected]This was a great recipe. I will definitely be making it again.
Zanjbeel Manshoor
[email protected]I loved this recipe! It was easy to make and the results were amazing.
Alex Karamuzi
[email protected]This was a great recipe. The sauce was flavorful and the turkey was tender. I served it over spaghetti and it was a delicious meal.
majeedatu Musa
[email protected]This recipe was a winner! My family loved it. The sauce was delicious and the turkey was moist and flavorful. I will definitely be making this again.
Teddy Masore
[email protected]I loved this recipe! It was so easy to make and the results were amazing. The sauce was rich and flavorful and the turkey was cooked perfectly. I will definitely be making this again.
Sajid Mahmood
[email protected]This was an excellent recipe! I made it exactly as written and it turned out perfectly. The sauce was flavorful and the turkey was tender. I served it over spaghetti and it was a delicious meal.
Waseem Ansari
[email protected]I'm not a huge fan of turkey, but this sauce was surprisingly good. The turkey was moist and flavorful, and the sauce was rich and hearty. I will definitely be making this again.
kevoh crotchet
[email protected]This turkey bolognese sauce was a hit with my family! It was easy to make and had a delicious flavor. I especially appreciated that it was a healthier alternative to traditional bolognese sauce.