Provided by Jac_M
Number Of Ingredients 24
Steps:
- In a large skillet, saute the corn, onion and peppers in oil until crisp-tender. Stir in the lime juice, garlic, salt, cumin, chili powder and oregano; cook 1 minute longer. Transfer to a large bowl and cool slightly. Crumble turkey over mixture and mix well. Shape into four burgers. Refrigerate for at least 30 minutes. For sauce, in a small bowl, mash avocado with the sour cream, cilantro, lime juice, garlic and salt. Refrigerate until serving. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill burgers, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a meat thermometer reads 165° and juices run clear. Place on buns; top each with about 1/4 cup sauce. Serve with the lettuce, cheese, tomato and onion if desired. Yield: 4 servings.
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Abbiel
[email protected]These burgers were a great way to use up leftover turkey. They were easy to make and very tasty.
Israa Ahmed
[email protected]I'm not a big fan of avocado, but I still enjoyed these burgers. The turkey was juicy and flavorful.
Oppo A37s
[email protected]These burgers were a nice change from the usual beef burgers. I would definitely make them again.
Abrea
[email protected]I made these burgers for my family and they loved them. They're a great way to get your kids to eat turkey.
Felix Barratachea
[email protected]These burgers were a little too greasy for my taste. I would drain the ground turkey before cooking next time.
M.M. Nazrul islam .
[email protected]I would definitely recommend this recipe. The burgers were delicious and the avocado sauce was perfect.
TobzGamingYT
[email protected]I'm not sure what I did wrong, but my burgers turned out dry and crumbly.
Roland Wesley
[email protected]These burgers were a great way to use up leftover turkey. They were easy to make and very tasty.
Shahidlone Lone
[email protected]I've tried this recipe several times and it never fails to impress. The burgers are always juicy and flavorful.
Bakul Chandra
[email protected]These burgers were a little bland for my taste. I would add more seasoning next time.
Shishir Bindu
[email protected]I made these burgers for a party and they were a big hit. Everyone loved them.
Martha Nangombe Thomas
[email protected]These burgers were easy to make and very flavorful. I would definitely recommend them.
Ddamba skies
[email protected]I followed the recipe exactly and the burgers turned out great. I will definitely be making these again.
Nisha Bass
[email protected]These burgers were a little dry, but the avocado sauce helped. Overall, they were still pretty good.
Bold Harhvv
[email protected]I've made these burgers several times now and they're always a hit. My friends and family love them.
Denise Mosley
[email protected]I'm not a big fan of turkey burgers, but these were actually really good. The avocado sauce made all the difference.
Alex Egno
[email protected]These burgers were easy to make and very tasty. The avocado sauce was a great addition.
Chetta Sd
[email protected]I made these turkey burgers last night and they were delicious! I used ground chicken instead of turkey and they turned out great.
Jess,dylan And Gemma Vlogz
[email protected]These turkey burgers with avocado sauce were a hit with my family! The burgers were juicy and flavorful, and the avocado sauce was creamy and tangy. I will definitely be making these again.