TURKEY CASSEROLE
Great for leftover turkey.
Provided by tlboshoff
Categories Main Dish Recipes Casserole Recipes
Time 1h10m
Yield 6
Number Of Ingredients 14
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Bring a large pot of lightly salted water to a boil; cook celery at a boil until tender, 5 to 10 minutes; drain.
- Heat butter in a skillet over medium heat; cook and stir onion and bell pepper in the melted butter until softened, 5 to 10 minutes. Whisk flour into onion mixture until the butter and flour form a paste. Add mushroom soup, milk, and mushrooms; cook, stirring occasionally, until mixture is smooth, 5 to 10 minutes.
- Mix turkey, celery, pimento peppers, almonds, and salt into mushroom soup mixture; cook and stir until heated through, about 5 minutes. Pour mixture into a 2-quart casserole dish; top with bread crumbs and Cheddar cheese.
- Bake in the preheated oven until casserole is bubbling and cheese is melted, 30 to 40 minutes.
Nutrition Facts : Calories 474.9 calories, Carbohydrate 22.7 g, Cholesterol 102.4 mg, Fat 28.4 g, Fiber 3 g, Protein 32.2 g, SaturatedFat 13 g, Sodium 773.4 mg, Sugar 6.3 g
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Gohar Azam
[email protected]This casserole is delicious! I will definitely be making it again.
Dhananjaya Vijayarathna
[email protected]I've made this casserole several times and it's always a success. It's a great way to use up leftover turkey.
Shawkat Alam
[email protected]This casserole is easy to make and it's always a hit with my guests.
Hafez Mohammed Tawhid
[email protected]I made this casserole for my family and they loved it. It's a great comfort food dish.
Khan gulkhan Gulkhan
[email protected]This casserole is a great way to use up leftover turkey. It's also a great dish to take to a potluck.
Sa Db
[email protected]I'm not a fan of cream of mushroom soup, so I used cream of chicken soup instead. It turned out great!
BEE_PIN SHRESHA
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Rai Saab
[email protected]I added some chopped carrots and celery to the casserole and it was even better.
Riley Ryder
[email protected]This is a great recipe for using up leftover turkey. It's also a great way to get your kids to eat their vegetables.
TheSolComplex
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was creamy and flavorful.
Md Habibulla Khan
[email protected]This casserole was easy to make and tasted great. I would definitely recommend it.
Waqas Ali Nawabi
[email protected]I'm not a big fan of turkey, but this casserole was delicious. The flavors all came together perfectly.
Thato Komape
[email protected]This is my go-to recipe for turkey casserole. It's always a crowd-pleaser.
qiyam Uddin
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Walker deButts
[email protected]This turkey casserole was a hit with my family! It was easy to make and very flavorful. I will definitely be making this again.