TURKEY CHOWDER WITH WILD RICE, CRIMINI, AND PANCETTA

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Turkey Chowder with Wild Rice, Crimini, and Pancetta image

Provided by Rick Rodgers

Categories     Soup/Stew     Mushroom     Pork     Rice     turkey     Thanksgiving     High Fiber     Fall     Bon Appétit

Yield Makes 8 main-course servings

Number Of Ingredients 17

2 1/2 cups water
3/4 cup wild rice (about 5 ounces), rinsed, drained
1/4 teaspoon salt
1 tablespoon vegetable oil
2 3-ounce packages sliced pancetta (Italian bacon), diced
12 ounces crimini (baby bella) mushrooms, sliced (about 5 1/2 cups)
1/4 cup ( 1/2 stick) butter
2 carrots, diced
2 celery stalks, chopped
1/2 cup chopped shallots
1/3 cup all purpose flour
10 cups Turkey Stock
1 teaspoon dried crushed rosemary
2 to 4 cups chopped cooked turkey meat (reserved from carcass)
1 1/2 cups frozen corn kernels
1 cup heavy whipping cream
Chopped fresh Italian parsley

Steps:

  • Bring 2 1/2 cups water, rice, and 1/4 teaspoon salt to boil in medium saucepan. Reduce heat to low, cover, and simmer until rice is tender but still firm to bite, 45 to 60 minutes (time will vary depending on variety of rice). Drain; set aside.
  • Heat oil in heavy large pot over medium heat. Add pancetta and cook until browned, stirring often, about 8 minutes. Using slotted spoon, transfer pancetta to paper towels to drain. Add mushrooms to pot and cook until beginning to brown, about 8 minutes. Transfer to medium bowl. Add butter to same pot. Add carrots and celery. Cover; cook until vegetables begin to soften, stirring often, about 5 minutes. Add shallots; stir until soft, about 2 minutes. Sprinkle flour over and stir 1 minute. Return mushrooms to pot. Mix in Turkey Stock and rosemary; bring to boil, stirring occasionally. Reduce heat to medium-low, partially cover, and simmer 15 minutes.
  • Add rice, pancetta, turkey meat, and corn to soup. Simmer to blend flavors, about 10 minutes. Stir in cream. Season to taste with salt and pepper. DO AHEAD: Can be made 3 days ahead. Cool slightly. Chill uncovered until cool. Cover and keep chilled. Rewarm over medium heat before serving.
  • Divide soup among bowls, sprinkle with parsley, and serve.

Young Frosh
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This chowder is delicious! The broth is creamy and flavorful, and the turkey, wild rice, and vegetables are all cooked perfectly. I especially liked the addition of pancetta, which gave the soup a nice smoky flavor. I will definitely be making this s


madan khadka
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This soup is amazing! The flavors are so well-balanced and the texture is perfect. The turkey is tender and juicy, the wild rice is chewy and nutty, and the crimini and pancetta add a nice depth of flavor. The broth is creamy and flavorful, and the w


Mainuddin Alam
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I made this soup for dinner last night and it was a hit! The soup was creamy and flavorful, and the turkey, wild rice, and vegetables were all cooked perfectly. I especially liked the addition of pancetta, which gave the soup a nice smoky flavor. I w


Hh Hridoy
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This soup is delicious! The broth is creamy and flavorful, and the turkey, wild rice, and vegetables are all cooked perfectly. I especially liked the addition of pancetta, which gave the soup a nice smoky flavor. I will definitely be making this soup


Surujdai Fredericks
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This chowder is delicious! The broth is creamy and flavorful, and the turkey, wild rice, and vegetables are all cooked perfectly. I especially liked the addition of pancetta, which gave the soup a nice smoky flavor. I will definitely be making this s


Shiv Das
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This soup is amazing! The flavors are so well-balanced and the texture is perfect. The turkey is tender and juicy, the wild rice is chewy and nutty, and the crimini and pancetta add a nice depth of flavor. The broth is creamy and flavorful, and the w


Nahid Roki
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I made this soup for a potluck and it was a big hit! Everyone loved the creamy broth and the tender turkey and wild rice. I will definitely be making this soup again!


ff nice ROBIN
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This chowder is delicious! The broth is creamy and flavorful, and the turkey, wild rice, and vegetables are all cooked perfectly. I especially liked the addition of pancetta, which gave the soup a nice smoky flavor. I will definitely be making this s


Hircsh Bar fassel
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This soup is amazing! The flavors are so well-balanced and the texture is perfect. The turkey is tender and juicy, the wild rice is chewy and nutty, and the crimini and pancetta add a nice depth of flavor. The broth is creamy and flavorful, and the w


patricia ferrie
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I made this soup for dinner last night and it was a hit! The soup was creamy and flavorful, and the turkey, wild rice, and vegetables were all cooked perfectly. I especially liked the addition of pancetta, which gave the soup a nice smoky flavor. I w


Vivesh Sharma
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This soup is delicious! The broth is creamy and flavorful, and the turkey, wild rice, and vegetables are all cooked perfectly. I especially liked the addition of pancetta, which gave the soup a nice smoky flavor. I will definitely be making this soup


Yolly Fakude
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This chowder is amazing! The flavors are so well-balanced and the texture is perfect. The turkey is tender and juicy, the wild rice is chewy and nutty, and the crimini and pancetta add a nice depth of flavor. The broth is creamy and flavorful, and th


Sawon Sohan
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I love this soup! It's so hearty and flavorful. The turkey, wild rice, and crimini are all cooked perfectly, and the pancetta adds a nice smoky flavor. The broth is creamy and delicious, and the whole dish is just so comforting. I will definitely be


Kamrul Islam Istik
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This soup was delicious! I made it for a potluck and it was a big hit. Everyone loved the creamy broth and the tender turkey and wild rice. I will definitely be making this soup again!


Hareem Asghar
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This chowder is amazing! I love the combination of flavors and textures. The turkey is tender and juicy, the wild rice is chewy and nutty, and the crimini and pancetta add a nice depth of flavor. The broth is creamy and flavorful, and the whole dish


Alyssa Cornish
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I made this soup last night and it was a hit with my family! The soup was creamy and flavorful, and the turkey, wild rice, and vegetables were all cooked perfectly. I especially liked the addition of pancetta, which gave the soup a nice smoky flavor.


mahadi syed
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This turkey chowder with wild rice, crimini, and pancetta is a hearty and flavorful soup that is perfect for a cold winter day. The turkey, wild rice, and vegetables are all cooked together in a creamy broth, and the pancetta adds a nice smoky flavor