TURKEY CUTLETS WITH GRAVY AND RAW STUFFING SALAD
Provided by Rachael Ray : Food Network
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 20
Steps:
- Season the turkey with salt and pepper and poultry seasoning. Set up a breading station of flour, then egg then bread crumbs. Bread cutlets and reserve them.
- Combine parsley, celery, scallions, apple, mushrooms and dress with salt, pepper, the juice of 2 lemons, 3 tablespoons olive oil. Butter toasted bread then chop into 1/4 inch dice. Toss bread and thyme into salad. Dampen the stuffing salad a bit with apple cider or juice and toss to combine.
- Melt 3 tablespoons of butter over medium heat in medium saucepan. Add flour and cook 1 minute then whisk in stock, season with salt and pepper and Worcestershire and thicken stock a few minutes over medium-low heat.
- Heat 2 tablespoons olive oil in a large skillet over medium-high heat, cook cutlets 10 minutes turning once. If the pan is too small to cook all 4, reserve 2 under foil and add another tablespoon olive oil and cook off remaining cutlets.
- Serve cutlets on raw stuffing salad and top with warm gravy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mulidi New tv 20
[email protected]This recipe is a keeper! The turkey cutlets were juicy and tender, and the gravy was rich and flavorful. The salad was also a nice touch. I will definitely be making this again.
MD babu MD babu
[email protected]I loved the addition of the raw stuffing. It gave the turkey cutlets a moist and flavorful interior. The gravy was also very good. I served it with rice and vegetables, and it was a delicious and satisfying meal.
Minty Lavender
[email protected]This was my first time making turkey cutlets and I'm so glad I tried this recipe. The turkey was cooked perfectly and the gravy was delicious. I will definitely be making this again.
Marwa Jalil
[email protected]I'm a big fan of turkey and this recipe did not disappoint. The cutlets were juicy and tender, and the gravy was rich and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make turkey dish.
Twinamatsiko Moreen
[email protected]This recipe was easy to follow and the results were delicious. The turkey cutlets were cooked perfectly and the gravy was flavorful. I served it with mashed potatoes and green beans, and it was a hit with my family.
Waqas Bloch
[email protected]I loved the combination of flavors in this dish. The turkey was tender and juicy, and the gravy was rich and flavorful. The salad was also a nice touch, and it helped to balance out the richness of the main course.
iffa Khan
[email protected]This recipe was a bit too bland for my taste. I added some extra herbs and spices to the gravy and it helped to improve the flavor. I also think that the salad could have used a more flavorful dressing.
SaidanShah Menawal
[email protected]I followed the recipe exactly and the turkey cutlets turned out perfectly. The gravy was also delicious. I served it with mashed potatoes and green beans, and it was a satisfying meal.
femi
[email protected]This was an easy and delicious recipe. I made it for a weeknight dinner and it was a hit with the whole family. The turkey was tender and juicy, and the gravy was flavorful and rich. I will definitely be making this again.
Redlher
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The cutlets were surprisingly moist and flavorful, and the gravy was delicious. I'll definitely be making this again.
Aj FIELDS
[email protected]This recipe is a keeper! The turkey cutlets were juicy and tender, and the gravy was rich and flavorful. The stuffing added a nice touch of texture and flavor. I served it with mashed potatoes and roasted vegetables, and it was a perfect meal.
Tangela Crawford
[email protected]I was a bit hesitant about the raw stuffing, but it turned out great! The turkey was cooked evenly and the stuffing remained moist and flavorful throughout. I'll definitely be using this recipe again.
Md. Abdul Rahim
[email protected]The salad was a nice touch, but I found it to be a bit bland. I would suggest adding some more flavorful ingredients, such as cherry tomatoes, cucumber, or feta cheese, to give it a more vibrant taste.
Nm Fasli
[email protected]I've tried many turkey cutlet recipes but this one stands out. The addition of raw stuffing really elevates the dish, giving it a moist and flavorful interior. The gravy is also top-notch, with a perfect balance of herbs and spices. Highly recommende
millani _mellzie
[email protected]This was my first time making turkey cutlets and I'm so glad I tried this recipe. It was surprisingly easy to follow and the results were impressive. The turkey was cooked to perfection and the gravy was delicious. I'll be making this again for sure.
Khuselwa Fuba
[email protected]I made this recipe for a family gathering and it was a hit! Everyone loved the combination of flavors and textures. The stuffing was a nice surprise and added a unique twist to the dish. Will definitely make it again!
Supner Tikana
[email protected]This turkey cutlet dish was an absolute delight! The gravy was rich and flavorful, perfectly complementing the tender and juicy turkey. The salad added a refreshing touch, balancing the richness of the main course. 5 stars!