TURKEY MEATBALL SUBS
Here's an easy and nutritious way to make meatballs without all the mess of frying. Slather them with spaghetti sauce and tuck them in a sub sandwich roll-and you have a hearty lunch in hand that folks of all ages simply gobble up. -Cheryl Maczko Arthurdale, West Virginia
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4-6 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the onion, green pepper, garlic, parsley and seasonings. Stir in 1/2 cup spaghetti sauce. Crumble turkey over mixture and mix well., Shape into 1-in. balls. Place on a greased broiler pan. Broil 4-6 in. from the heat for 8 minutes. Turn and broil 3-5 minutes longer or until meat is no longer pink., Transfer the meatballs to a large saucepan; add remaining spaghetti sauce. Bring to a boil. Reduce heat; cover and simmer for 5 minutes or until heated through. Serve meatballs and sauce on buns. Sprinkle with cheese.
Nutrition Facts : Calories 503 calories, Fat 18g fat (6g saturated fat), Cholesterol 59mg cholesterol, Sodium 1257mg sodium, Carbohydrate 61g carbohydrate (13g sugars, Fiber 5g fiber), Protein 24g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #main-ingredient #cuisine #preparation #lunch #main-dish #poultry #vegetables #oven #european #italian #turkey #crock-pot-slow-cooker #sandwiches #meat #tomatoes #equipment
You'll also love
Lea Nshimirimana
[email protected]The meatballs were a little bland, but the sauce was good.
Ethan Ortiz
[email protected]These turkey meatball subs are a great way to use up leftover turkey. They're also a healthier alternative to traditional meatball subs.
Ali Akbar Jamali
[email protected]These meatballs were a little dry, but the sauce was delicious.
Like Chandio
[email protected]I'm not a big fan of turkey, but these meatballs were surprisingly good. I'll definitely be making them again.
Yawar Khan
[email protected]These turkey meatball subs are a great way to change up your usual sandwich routine. They're also a healthier option than traditional meatball subs.
Waris Farooq
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. I highly recommend this recipe.
Antony Ngorora
[email protected]These turkey meatball subs are a delicious and easy weeknight meal. They're also a great way to use up leftover turkey.
Jorna aktar suha
[email protected]I made these turkey meatball subs for my kids and they loved them! They're a great way to get them to eat their vegetables.
Angela Ussivane
[email protected]The meatballs were a little bland, but the sauce was good.
Jerry Custer
[email protected]These meatballs were so easy to make and they tasted amazing. I will definitely be making them again and again.
Wiza Zimba
[email protected]I'm not a big fan of turkey, but these meatballs were surprisingly good. I'll definitely be making them again.
Asbah Manzoor
[email protected]These turkey meatball subs are a great way to use up leftover turkey. They're also a healthier alternative to traditional meatball subs.
Rajpoot King
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. I highly recommend this recipe.
Rwamatsiko Norman Nfaki
[email protected]The meatballs were a little dry, but the sauce was delicious.
FUAD YUSSUF
[email protected]I made these turkey meatball subs for a party and they were a huge success! Everyone loved them.
Fatuma Muhammed adaan Faduma
[email protected]These turkey meatball subs were a hit with my family! The meatballs were moist and flavorful, and the sauce was just the right amount of tangy and sweet. I will definitely be making these again.