TURKEY MEATBALLS AND SAUCE
My sweetie and I have fought the battle of the bulge forever. This is my less-fattening take on meatballs. They're slow-cooker easy, and so flavorful! - Jane McMillan, Dania Beach, Florida
Provided by Taste of Home
Categories Dinner
Time 6h40m
Yield 8 servings.
Number Of Ingredients 21
Steps:
- In a large bowl, combine the egg substitute, bread crumbs, onion, pepper and seasoning blend. Crumble turkey over mixture and mix well. Shape into 1-in. balls; place on a rack coated with cooking spray in a shallow baking pan. Bake at 400° for 15 minutes or until no longer pink., Meanwhile, in a 4- or 5-qt. slow cooker, combine the tomato sauce, tomatoes, zucchini, green pepper, onion, tomato paste, bay leaves, garlic and seasonings. Stir in meatballs. Cover and cook on low for 6 hours. Cook spaghetti according to package directions; serve with meatballs and sauce.
Nutrition Facts : Calories 413 calories, Fat 9g fat (2g saturated fat), Cholesterol 59mg cholesterol, Sodium 514mg sodium, Carbohydrate 59g carbohydrate (8g sugars, Fiber 9g fiber), Protein 30g protein.
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Daniel Shockley
[email protected]These meatballs were a bit bland for my taste. I would add more spices next time.
Lale Chaudhary
[email protected]These meatballs were easy to make and tasted great. I served them with mashed potatoes and green beans, and the whole family enjoyed them.
SK BYZID
[email protected]I'm not a big fan of turkey, but these meatballs were actually really good. I would definitely make them again.
CSM Geoghegan
[email protected]These meatballs were delicious! I made them for my family and they all loved them. The sauce was also very flavorful.
LUKE OGBOGU
[email protected]I made these meatballs for a potluck and they were a huge hit! Everyone loved them.
Silvia Ronquillo
[email protected]These meatballs were a little too dry for my taste. I think I would add more breadcrumbs next time.
queen barikzay
[email protected]I love these meatballs! They're so easy to make and they always turn out perfectly. I usually serve them with spaghetti and meatballs, but they're also great on their own.
Omaima Jamal
[email protected]These meatballs were delicious! The sauce was rich and flavorful, and the meatballs were cooked perfectly.
Mm Abid
[email protected]I've never made meatballs before, but these were surprisingly easy to make and they turned out great! I'll definitely be making them again.
Hira Dura
[email protected]These meatballs were a bit bland for my taste. I would add more spices next time.
Nadia Avi
[email protected]I made these meatballs for my kids and they loved them! They're a healthy and affordable meal that the whole family can enjoy.
shannon Herlihy
[email protected]These meatballs were easy to make and tasted great. I used ground chicken instead of turkey and they were still delicious.
EseAbasi Obonguko
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were juicy and flavorful, and the sauce was amazing.
Shaine Vai
[email protected]These meatballs were a little dry, but the sauce was delicious. I would try them again with a different recipe for the meatballs.
Sk Parvez
[email protected]I'm not a big fan of turkey, but these meatballs were really good. The sauce was also very flavorful.
Salifu Rasheeda
[email protected]These meatballs were easy to make and tasted amazing. I served them with spaghetti and the whole family loved them.
Priscilla Amekor
[email protected]I've made these meatballs several times now and they always turn out great. They're a healthy and delicious weeknight meal.
33 Zynx.
[email protected]I made these meatballs for a party and they were a huge success! Everyone loved them.
Ciprian Maria
[email protected]These turkey meatballs were a hit with my family! They were moist and flavorful, and the sauce was delicious. I will definitely be making these again.