TURKEY MEATBALLS IN GARLIC SAUCE
Garlic and meatballs pair beautifully, especially over rice or noodles. -Audrey Thibodeau, Mesa, Arizona
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first 7 ingredients. Crumble turkey over mixture and mix well. Shape into 6 meatballs. Place in a greased 9-in. pie plate. Bake, uncovered, at 400° for 10 minutes., Meanwhile, in a small bowl, combine the V8 juice, broth and garlic. Turn meatballs; spoon sauce over top. Reduce heat to 350°. Bake 20 minutes longer, basting every 5 minutes. Serve over rice.
Nutrition Facts : Calories 330 calories, Fat 15g fat (4g saturated fat), Cholesterol 92mg cholesterol, Sodium 1038mg sodium, Carbohydrate 23g carbohydrate (7g sugars, Fiber 1g fiber), Protein 23g protein.
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samabesi Aawaj
[email protected]I will definitely be making these meatballs again and again!
Raisul Islam
[email protected]These meatballs are perfect for a quick and easy weeknight meal.
Hassan arain Arain
[email protected]I added some shredded cheese to the meatballs and they were even better!
Hena Yasmin
[email protected]These meatballs are a great way to use up leftover turkey.
Mehmal Ch
[email protected]I would definitely make these meatballs again.
Bashir Agha
[email protected]These meatballs were so flavorful! I loved the combination of spices.
Ahmad Roohulamin
[email protected]The meatballs were a little dry, but the garlic sauce helped to make them more moist.
Md Jaher Hossen
[email protected]I'm not usually a fan of turkey meatballs, but these were surprisingly good.
Asaddar Ali
[email protected]These meatballs were a huge hit at my party!
Robin Stanhope
[email protected]I'll definitely be making these again!
Vidal Kalim
[email protected]Easy to follow recipe and the meatballs turned out great!
imran 650
[email protected]Yum!
Aysha K
[email protected]These meatballs were a total disappointment. They were bland and dry, and the garlic sauce was way too overpowering. I won't be making these again.
m.Sohail697 m.Sohail697
[email protected]Not bad! The meatballs were a bit dry, but the garlic sauce helped to add some moisture. Overall, it was a decent meal.
Reeeza Van merd
[email protected]These meatballs were a game-changer for my weekly meal prep! They're packed with flavor, incredibly moist, and reheat like a dream. Plus, the garlic sauce is a delightful addition that elevates the dish.
Mujahid Javed
[email protected]I'm always looking for new and healthy recipes, and these turkey meatballs fit the bill perfectly. They were easy to make and tasted delicious. I especially liked the addition of the garlic sauce.
Harmony Kalwapa
[email protected]These turkey meatballs were a hit with my family! They were so flavorful and juicy. The garlic sauce was the perfect finishing touch, the garlic flavor wasn't overpowering, it was just right. I will definitely be making these again!