TURKEY MORNAY

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Turkey Mornay image

Number Of Ingredients 15

1/4 pound Canadian bacon cut in 1-inch strips
2 tablespoons butter or margarine
1/4 cup flour
1/2 teaspoon thyme dried, crushed
1/4 teaspoon black pepper
2 cups chicken broth
1 cup milk
8 ounces mozzarella cheese shredded (2 cups)
1/3 cup Parmesan cheese grated
3 tablespoons sherry
2 cups corkscrew pasta cooked and drained
1 (8-ounce) package frozen asparagus spear thawed and drained
1/4 pound mushrooms sliced (1 1/2 cups)
1 onion small, minced
1 cup turkey diced cooked or chicken

Steps:

  • In a large skillet over medium heat, brown bacon in butter or margarine remove and set aside. Add flour, thyme and pepper to skillet. Cook and stir for 1 to 2 minutes. Add broth and milk. Stirring, bring to a boil and boil until thickened. Remove from heat.Stir in 1 1/2 cups of the mozzarella. Parmesan and sherry. Add macaroni, asparagus, mushrooms, onion, turkey or chicken, and reserved bacon toss lightly until evenly coated. Spoon mixture into a 2 1/2 -quart casserole sprinkle with remaining mozzarella. Cover and refrigerate up to 24 hours (flavor improves with standing).Bake, covered, in a preheated 350° oven for 50 to 60 minutes or until bubbly and heated through.

Nutrition Facts : Nutritional Facts Serves

Otria Milambo
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I didn't really care for the sauce. It was too thick and heavy for my taste.


Madelyn Fulton
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The turkey was a little dry, but overall the dish was still good.


Arsenal YT
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I loved the creamy sauce on this dish. It was so rich and flavorful.


M A KHaleque
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The turkey mornay was easy to make and tasted great. I'll be adding this to my regular dinner rotation.


Samir Bc
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This recipe is a keeper! I'll definitely be making it again and again.


The Lion
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I made this for dinner last night and it was a success! The turkey was tender and juicy, and the sauce was divine.


Ganzorig Sem
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I followed the recipe exactly and it turned out perfectly. The turkey was cooked evenly and the sauce was smooth and creamy.


ZjemCiKapcia
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The turkey mornay was a hit! My family loved it. The sauce was especially delicious.


Ayman TOXIC
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This was an amazing recipe! The chicken was moist and flavorful, and the sauce was creamy and rich. I will definitely be making this again.


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