TURKEY MULLIGATAWNY
My mom loves mulligatawny - a thick curry soup with the unusual addition of apple. I used leftover turkey instead of chicken, and thickened the works with lentils and rice too. A finishing dash of cilantro and lime juice lightens up the flavours.
Provided by YummySmellsca
Categories Lunch/Snacks
Time 1h45m
Yield 10 bowls, 10 serving(s)
Number Of Ingredients 22
Steps:
- Melt oil in a large, heavy bottomed pot (I used a cast iron Dutch oven) over medium heat.
- Add the onion, carrot, garlic, ginger, and pepper and cook, stirring, until softened and lightly brown, about 10 minutes.
- Stir in the coriander, cumin, cinnamon and turmeric. Cook 1-2 minutes, until fragrant.
- Add the broth, water and calendula.
- Bring mixture to a boil and add the lentils, rice and applesauce.
- Reduce heat to low and simmer, covered, for about 1 hour, stirring occasionally.
- With an immersion blender (or in batches with a standard blender), puree until smooth.
- Add cilantro, coconut milk, lime juice and turkey meat. Place back over medium heat.
- Season with salt and pepper to taste, then serve.
Nutrition Facts : Calories 366.2, Fat 14.9, SaturatedFat 10.8, Cholesterol 21.3, Sodium 81.5, Carbohydrate 40.3, Fiber 4.8, Sugar 3.1, Protein 21.2
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William Charlie Nashivela
[email protected]This soup is a great way to use up leftover turkey. It's also a delicious and hearty meal.
piyal das
[email protected]I've made this soup several times and it's always a crowd-pleaser. It's easy to make and it's always a hit.
Nehan ahmed
[email protected]This soup is delicious and perfect for a cold day. I would definitely recommend it.
Sheketia Chandler
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Victory Ezinne
[email protected]This is the best turkey soup I've ever had! I will definitely be making it again.
Aneecha Arries
[email protected]I'm not a big fan of turkey soup, but this recipe changed my mind. It's so flavorful and delicious.
Junibe Bañas
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the spices really warm you up.
Small Shaq TV
[email protected]I made this soup for dinner last night and it was a big hit! My husband and kids loved it.
Nirosha Rathnayaka
[email protected]This soup is amazing! It's so flavorful and comforting. I love the combination of turkey, vegetables, and spices.
Gumisiriza Asaph
[email protected]I wasn't impressed with this soup. The flavor was just okay and I found the texture to be a bit too thick.
Mithu Hossain
[email protected]This soup was good, but not great. I found the flavor to be a bit bland. I think I'll try adding some more spices next time.
Naluwenbe Solome
[email protected]I've made this soup several times and it's always a winner. It's easy to make and always a crowd-pleaser.
RJ IRFAN KHAN
[email protected]This soup was delicious! I followed the recipe exactly and it turned out perfectly. I especially liked the addition of the apples and raisins.
Safianu Salimatu
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's a great way to use up leftover turkey.
Jynx Corner
[email protected]This turkey mulligatawny soup was a hit with my family! The flavors were perfectly balanced and the turkey added a nice touch of heartiness. I will definitely be making this soup again.