Provided by Valerie Bertinelli
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Pulse the mushrooms in a food processor until finely chopped.
- Heat the olive oil in a large skillet over medium-high heat until shimmering. Add the onion, bell pepper and 1/2 teaspoon each salt and pepper and cook, stirring occasionally, until slightly softened, about 4 minutes. Add the mushrooms and an additional 1/2 teaspoon salt and cook for 3 minutes. Add the ground turkey, 1 teaspoon salt and some pepper and cook, stirring and breaking up any clumps with a wooden spoon, until the mushrooms have released their liquid and the meat is browned, about 8 minutes. Add the crushed tomatoes, chili powder, coconut aminos, Worcestershire and apple cider vinegar. Bring to a simmer and cook, stirring occasionally, until slightly thickened, about 5 minutes. Serve on buns.
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XarianNotHere
[email protected]I love that these sloppy joes are made with ground turkey. It makes them a healthier option without sacrificing any flavor.
Sijan Ahmad
[email protected]These sloppy joes were easy to make and really delicious. I'll definitely be adding them to my regular rotation of recipes.
Rana Arslan
[email protected]I'm not a big fan of sloppy joes, but these were actually really good! I'll definitely be making them again.
Cleo S. Kuhlmann
[email protected]These sloppy joes were a bit too dry for my taste. I think I'll add some more liquid next time.
Joseph Devlin
[email protected]I made these sloppy joes for my kids and they loved them! They're a great way to get them to eat their vegetables.
Fabion Small
[email protected]These sloppy joes were a huge hit at my party! Everyone loved them.
Zen Martin
[email protected]These sloppy joes were a bit too messy to eat. I think I'll use a thicker sauce next time.
Bilal Jam
[email protected]I love that these sloppy joes are made with whole wheat buns. It makes them a healthier option.
Mian Riaz
[email protected]These sloppy joes were a bit too sweet for my taste. I think I'll use less brown sugar next time.
Donna Warren
[email protected]These sloppy joes were a great way to use up leftover turkey. They were easy to make and really delicious.
Abir asha
[email protected]I made these sloppy joes in the slow cooker and they turned out amazing! The meat was so tender and the sauce was so flavorful.
Ms Na
[email protected]These sloppy joes were a bit bland for my taste. I think I'll add some more spices next time.
Oddo Maphelo
[email protected]I followed the recipe exactly and the sloppy joes turned out perfect! The sauce was the perfect consistency and the turkey and mushrooms were cooked perfectly.
Pir shah Sabir
[email protected]These sloppy joes were a bit too spicy for my taste, but I think that's because I used a spicy chili sauce. Next time I'll use a milder sauce.
Achi Martin
[email protected]I love that these sloppy joes are a healthier alternative to traditional sloppy joes. They're still just as delicious, but they're lower in fat and calories.
gaurav Khadka
[email protected]These sloppy joes were easy to make and turned out great! I used ground chicken instead of turkey and it worked perfectly.
develop
[email protected]I'm not a big fan of mushrooms, but I really enjoyed these sloppy joes. The mushrooms added a nice earthy flavor without being overpowering.
Babur Ali
[email protected]I made these sloppy joes for a potluck and they were a huge success! Everyone loved them, even the picky eaters.
Rana Shahzaib
[email protected]These sloppy joes were a hit with my family! The turkey and mushroom filling was flavorful and juicy, and the sauce was perfectly tangy and sweet. I will definitely be making these again.