TURKEY POT PIE
A perfect way to use up left over turkey. This pie tastes yummy, and will feed up to eight hungry people.
Provided by Charlotte
Categories Main Dish Recipes Savory Pie Recipes Pot Pie Recipes Turkey Pot Pie Recipes
Time 1h20m
Yield 8
Number Of Ingredients 14
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Roll out bottom pie crust and place in the 10 inch pie pan and set aside.
- Place 2 tablespoons of the butter in a large skillet. Add the onion, celery, carrots, parsley, oregano, salt and pepper. Cook and stir until the vegetables are soft. Stir in the bouillon and water. Bring mixture to a boil. Stir in the potatoes, and cook until tender but still firm.
- In a medium saucepan, melt the remaining 2 tablespoons butter. Stir in the turkey and flour. Add the milk, and heat through. Stir the turkey mixture into the vegetable mixture, and cook until thickened. Pour mixture into the unbaked pie shell. Roll out the top crust, and place on top of filling. Flute edges, and make 4 slits in the top crust to let out steam.
- Bake in the preheated oven for 15 minutes. Reduce oven temperature to 350 degrees F (175 degrees C) and continue baking for 20 minutes, or until crust is golden brown.
Nutrition Facts : Calories 481.3 calories, Carbohydrate 45.4 g, Cholesterol 38.2 mg, Fat 27.3 g, Fiber 4.8 g, Protein 13.9 g, SaturatedFat 9.2 g, Sodium 668.9 mg, Sugar 2.7 g
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Sk Roni
[email protected]I'm not a huge fan of turkey, but this pot pie was surprisingly good! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
True Love
[email protected]This turkey pot pie was easy to make and turned out great! The crust was flaky and the filling was creamy and flavorful. I used leftover Thanksgiving turkey, but I think it would be just as good with chicken or beef. I will definitely be making this
Senkindu Bruno
[email protected]I made this turkey pot pie for my family last night and it was a hit! Everyone loved it, even my picky kids. The crust was perfect and the filling was so creamy and flavorful. I will definitely be making this again.
Savino Imoh
[email protected]This turkey pot pie was just okay. The crust was a little too thick and the filling was a little bland. I think I would have liked it better if I had used more spices.
Ali akbar Tipu
[email protected]I'm not a huge fan of turkey, but this pot pie was surprisingly good! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Somto Nevoh
[email protected]This turkey pot pie was easy to make and turned out great! The crust was flaky and the filling was creamy and flavorful. I used leftover Thanksgiving turkey, but I think it would be just as good with chicken or beef. I will definitely be making this
Janiii Khan
[email protected]I made this turkey pot pie for my family last night and it was a hit! Everyone loved it, even my picky kids. The crust was perfect and the filling was so creamy and flavorful. I will definitely be making this again.
Cricket Highlights
[email protected]This turkey pot pie was just okay. The crust was a little too thick and the filling was a little bland. I think I would have liked it better if I had used more spices.
Fh Th
[email protected]I'm not a huge fan of turkey, but this pot pie was surprisingly good! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Dinesh Ghale
[email protected]This turkey pot pie was easy to make and turned out great! The crust was flaky and the filling was creamy and flavorful. I used leftover Thanksgiving turkey, but I think it would be just as good with chicken or beef. I will definitely be making this
Olivia Movits
[email protected]I made this turkey pot pie for my family last night and it was a hit! Everyone loved it, even my picky kids. The crust was perfect and the filling was so creamy and flavorful. I will definitely be making this again.
Prava Bhattarai
[email protected]This turkey pot pie was just okay. The crust was a little too thick and the filling was a little bland. I think I would have liked it better if I had used more spices.
Samsad khan Khan
[email protected]I'm not a huge fan of turkey, but this pot pie was surprisingly good! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Miracle Howard
[email protected]This turkey pot pie was easy to make and turned out great! The crust was flaky and the filling was creamy and flavorful. I used leftover Thanksgiving turkey, but I think it would be just as good with chicken or beef. I will definitely be making this
G E O R G E M A R T I N
[email protected]I made this turkey pot pie for my family last night and it was a hit! Everyone loved it, even my picky kids. The crust was perfect and the filling was so creamy and flavorful. I will definitely be making this again.
Chizoba Clinton Ogu
[email protected]This turkey pot pie was absolutely delicious! The crust was flaky and golden brown, and the filling was creamy and flavorful. I used leftover Thanksgiving turkey, but I think it would be just as good with chicken or beef. I will definitely be making