My husband and I make this awesome salad together-he does the chopping. When we bring it to potlucks, we pack the ramen and almonds separately and toss them in right before it's time to dish up. They stay nice and crunchy that way. -Kristen Pallant, Big Arm, Montana
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, whisk vinegar, oil, sugar, pepper and contents of ramen noodle seasoning packets until blended., Break noodles into small pieces; place in a large bowl. Add coleslaw mix and turkey. Drizzle with dressing; toss to coat. Sprinkle with almonds and sesame seeds. If desired, top with green onions. Serve immediately.
Nutrition Facts : Calories 406 calories, Fat 22g fat (4g saturated fat), Cholesterol 27mg cholesterol, Sodium 1222mg sodium, Carbohydrate 32g carbohydrate (10g sugars, Fiber 4g fiber), Protein 21g protein.
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Al Nako
[email protected]This salad sounds delicious, but I'm not sure if I have all of the ingredients.
Radwan Abu Romman
[email protected]I'm not sure about the combination of turkey and ramen noodles, but I'm willing to give it a try.
Clyde Barrow
[email protected]This salad looks so good! I can't wait to try it.
cynthia gomez
[email protected]I'm going to make this salad for my next potluck. I know it will be a hit.
Julian Camarillo
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the ramen noodles and the dressing.
Rudolph Kakrabah
[email protected]I'm always looking for new ways to use up leftover turkey, and this salad is a great option. It's easy to make and it's always a hit.
Mhizha Sharon
[email protected]This salad is so refreshing and flavorful. It's the perfect meal for a hot summer day.
charity tony
[email protected]I'm not a big fan of turkey, but I really enjoyed this salad. The dressing was light and flavorful, and the ramen noodles added a nice crunch.
obijuru chiamaka
[email protected]This salad is a great way to use up leftover turkey. It's also a healthy and delicious meal.
Siriman Jamesson
[email protected]I love the combination of flavors in this salad. The turkey, ramen noodles, and dressing all come together perfectly.
Aaron Debichand
[email protected]This is a great recipe for a quick and easy weeknight meal.
Valerie Imagbe
[email protected]I love this salad! It's so easy to make and it's always a hit at parties.
Roni Lara
[email protected]This salad is delicious! The turkey is tender and flavorful, and the ramen noodles add a nice crunch. The dressing is also very tasty.
Syeda Zulfiker
[email protected]I've made this salad several times and it's always a success. It's a great way to use up leftover turkey and it's also a healthy and refreshing meal.
Afeez Toheeb
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use up leftover turkey from Thanksgiving or Christmas.
syed Ibrahim
[email protected]I'm not usually a fan of turkey, but this salad changed my mind. The dressing was light and flavorful, and the ramen noodles added a nice crunch.
Awais Salah
[email protected]This turkey ramen noodle salad was a hit at my last potluck! Everyone loved the unique combination of flavors and textures.