TURKEY ROULADES
Steps:
- Preheat over to 400 degrees. Prepare stuffing mix according to the box directions. Meanwhile, place the individual slices of turkey on a sheet of wax paper or a cutting. Starting with the mashed potatoes, spread a layer of potatoes, a layer of grated cheese, a layer of the cooked stuffing and a layer of the green beans. Starting at the short end, roll the turkey with the inner ingredients up. Secure with 3 toothpicks, and place in lightly greased 13X9 oven pan. Continue until all turkey is used. Place in the preheated oven for 20-25 minutes. Warm gravy. Serve roulades on a plate (remove the toothpicks before serving) , top with gravy and accompany with cranberry sauce
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Juanita Jahnke
[email protected]These turkey roulades were so easy to make and they turned out so delicious! I will definitely be making them again soon.
jason j gamer
[email protected]I made these turkey roulades for a potluck and they were a huge hit. Everyone loved them!
Onveteran
[email protected]Wow! These turkey roulades were incredible. I will definitely be making them again.
ryden Pankratz
[email protected]These turkey roulades were a bit bland. I think I'll try adding some more herbs and spices next time.
Ramesh khanal
[email protected]I followed the recipe exactly and the turkey roulades turned out perfectly. They were so delicious and everyone loved them.
BETTY WILSON
[email protected]These turkey roulades are a great way to use up leftover turkey. They're also a healthier alternative to traditional turkey dishes.
Zakir Chandio
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The turkey roulades are always moist and flavorful.
Mia Barber
[email protected]Not bad, but not great. The turkey was a bit tough.
Iftihkar Virk
[email protected]These were amazing! I made them for a dinner party and everyone raved about them.
Formekong Leonel
[email protected]The turkey roulades were a bit dry, but the filling was tasty. I think I'll try adding some more moisture to the turkey next time.
Eugene Coleman
[email protected]These turkey roulades were so easy to make and they turned out so delicious! I love that they're a healthier alternative to traditional turkey dishes.
Matthew Whitney
[email protected]I was skeptical about this recipe at first, but it turned out to be a hit! The turkey roulades were moist and flavorful, and the filling was delicious. I will definitely be making this again.