Modified from a recipe found in TOH's Light and Tasty, October 2007. The original recipe was sent in by Suzanne of Blythewood, SC. I added more meat and used turkey instead. Also added more veggies. Great with a grilled cheese sammy and a salad for a warm dinner.
Provided by yogiclarebear
Categories < 4 Hours
Time 1h5m
Yield 5 serving(s)
Number Of Ingredients 13
Steps:
- In a large saucepan coated with non-stick cooking spray, cook and stir onion and celery over medium-high heat for 2 minutes.
- Add the sausage, carrot, and garlic; cook 2-3 minutes longer, or until onion is tender.
- Stir in the broth, lentils, oregano, cumin, and pepper. Bring to a boil. Reduce heat, cover, and simmer for 25-30 minutes, or until vegetables and lentils are tender.
- Stir in tomatoes, Worchestershire sauce, and spinach. Cook until heated through and spinach is wilted.
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Equah Resh
[email protected]Thanks for sharing this recipe. I'm always looking for new soup recipes to try.
Ashar Ali
[email protected]I can't wait to try this soup. It looks so delicious!
Alamin Hossin
[email protected]I'm so glad I found this recipe. It's a keeper!
mojnu nirob
[email protected]This soup is a great way to get your kids to eat lentils. My kids love it and they don't even realize they're eating something healthy.
Denise Warren
[email protected]I wasn't sure how I would like this soup, but I was pleasantly surprised. It's really delicious and I'll definitely be making it again.
409 Hasnain Akram
[email protected]This soup is so affordable to make. It's a great way to feed a large family or group of friends on a budget.
Sadiqoo Itx
[email protected]This soup is a great make-ahead meal. I often make a big batch on the weekend and then eat it throughout the week.
Maggie Magubane
[email protected]I love that this soup is so versatile. You can add or remove ingredients to suit your own taste.
Fahim Mojumder
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting, and it really hits the spot.
Ayan Ge
[email protected]I added some chopped carrots and celery to the soup and it was even better. It's a great way to get some extra veggies in your diet.
Kiela Long
[email protected]This soup is a great way to use up leftover turkey sausage. I always have some in my freezer and it's so nice to have a recipe that I can use it in.
AHSAN ALI3332
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together so quickly.
Yh Iu
[email protected]This soup is so easy to make and it's so delicious. I've made it several times and it's always a hit.
Elliot Rooney
[email protected]I'm not a huge fan of lentils, but this soup changed my mind. The lentils were so tender and flavorful, and they really added to the soup.
momin ur
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Paige Warren
[email protected]I followed the recipe exactly and it turned out perfectly. The soup was creamy and delicious, and the lentils were cooked perfectly.
Margaret Waceke
[email protected]This soup is so flavorful and comforting. The lentils add a nice heartiness and the sausage gives it a delicious smoky flavor.
Safian Saab
[email protected]I love that this soup is packed with protein and veggies. It's a great way to get a healthy meal on the table.
Natasha Pretty
[email protected]This soup is a lifesaver on busy weeknights! It's so easy to throw together and always a hit with my family.