Easy and fast! My kids love when I make these.
Provided by d1spl@y n@m3
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 40m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix together the ground turkey, steak seasoning, corn flake crumbs, and maple syrup in a bowl until the mixture is thoroughly combined. Heat the canola oil in a skillet over medium-high heat, and scoop up about 1/4 cup of the turkey mixture. Form the mixture into a patty, and place into the hot skillet. Repeat with remaining turkey mixture. Pan fry the patties until browned on both sides, 5 to 8 minutes per side. Remove patties to a cooling rack to drain. Place the patties into a baking dish in a single layer.
- Bake in the preheated oven until the patties are no longer pink inside and an instant-read meat thermometer inserted into the center of a patty reads at least 160 degrees F (70 degrees C), 20 to 25 minutes.
Nutrition Facts : Calories 343.1 calories, Carbohydrate 20.3 g, Cholesterol 83.6 mg, Fat 19.2 g, Fiber 0.3 g, Protein 23.6 g, SaturatedFat 3 g, Sodium 1568.3 mg, Sugar 4.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #poultry #turkey #meat
You'll also love
lina jassem
[email protected]Overall, I thought these patties were pretty good. They're a healthy and easy weeknight meal.
shakira atuhaire
[email protected]These patties were a bit too spicy for my taste, but I think I can adjust the seasonings next time.
Kolom Jan
[email protected]I've never made turkey sausage patties before, but these were so easy to make. I'll definitely be making them again.
Lyn Anguit
[email protected]These patties are a great way to use up leftover turkey sausage. I always have some in my freezer, so it's nice to have a recipe that I can use it in.
Emmanuel Ezekiel
[email protected]I'm always looking for new ways to cook turkey sausage, and these patties are a great option. They're so easy to make and they taste great.
Akaho Dodzidenu Worlanyo
[email protected]I made these patties for a party, and everyone loved them. They're so flavorful and juicy.
Muhammad Ansari
[email protected]These patties were delicious! I especially loved the crispy edges.
Moshfiqur Rahman
[email protected]I've made these patties several times now, and they're always a hit. Thanks for sharing the recipe!
Steve Obute
[email protected]Overall, I thought these patties were pretty good. They're a healthy and easy weeknight meal.
Nalina Guvaju
[email protected]These patties were a bit dry for my taste. I think I'll add some more moisture next time.
Jeannine Horn
[email protected]I'm not a huge fan of turkey sausage, but these patties were surprisingly good. I'll definitely be making them again.
Amanda Maczko
[email protected]These patties are a great way to get your kids to eat more vegetables. I sneak in all sorts of veggies, and they never even notice.
Peter Buli
[email protected]I love how versatile these patties are. I've used them in sandwiches, on salads, and even as a pizza topping.
Saintsoir Felissaint
[email protected]These turkey sausage patties were a hit with my family! They were so easy to make and they tasted delicious. I will definitely be making them again.