TURKEY SAUSAGES WITH KALE AND CHICKPEAS
Steps:
- Heat oil in a large saucepan over medium-high heat. Add sausages and cook until browned on all sides, turning occasionally, 6 minutes. Remove from pan and cut each sausage in half on the diagonal. Add onion and garlic to the same saucepan and cook over medium heat until softened and translucent, about 3 minutes. Add broth and bring to a simmer. Add kale, cover, and cook until wilted and softened, about 8 minutes. Add sausages and cook, covered, until no longer pink in the center, about 8 minutes. Add chickpeas and continue cooking, covered, until heated through, 2 minutes. Season to taste with salt and pepper and serve hot, spooning any remaining cooking liquid on top.
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sereana qio
[email protected]I'm going to try this recipe tonight. It looks delicious!
Takalo Mleya
[email protected]This recipe is a great starting point, but I think it could be improved with a few tweaks. I would add more garlic and onion, and I would also use a different type of sausage.
Shorf Uddin
[email protected]I'm not sure what I did wrong, but my dish turned out really bland. I think I might have forgotten to add the salt.
Muhammad Rayhan Master
[email protected]This dish was a bit too spicy for my taste. I think I'll try it again with less cayenne pepper.
Harrison Chibugo
[email protected]I thought this dish was just okay. The turkey sausage was a bit dry and the kale was a bit tough.
Musa Jay
[email protected]This dish was delicious and healthy. I'll definitely be making it again.
Mahadev Tharu
[email protected]I'm not a huge fan of kale, but I really enjoyed this dish. The kale was cooked perfectly and didn't have that bitter taste that I usually associate with it.
Emely Toll
[email protected]This dish was a great way to use up some leftover turkey sausage. It was also a nice way to get my family to eat more kale.
RIJAL SAKSHAM
[email protected]I loved how easy this dish was to make. I was able to get it on the table in under 30 minutes.
leea gacha life whoop cream the artist
[email protected]The flavors in this dish were amazing! The turkey sausage was perfectly seasoned, and the kale and chickpeas added a nice touch of earthiness.
Harri Griffiths
[email protected]This dish was a hit with my family! The turkey sausages were flavorful and juicy, and the kale and chickpeas added a nice touch of texture and nutrition.