Steps:
- In a skillet heat a few tablespoons of cooking oil. Sprinkle the turkey breast pieces with garlic salt and then roll in the flour until coated. Brown the turkey breast pieces in the oil and then add the onion, mushrooms, and garlic. Cook a few more minutes and then drain off the excess oil. Add the broth and Marsala wine and reduce heat. Simmer until sauce thickens.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #preparation
Majid malik
[email protected]Josphat Esukuku
[email protected]Travis Hepburn
[email protected]bilal_ bourfiss
[email protected]Emmu Million
[email protected]Fatma Amer
[email protected]Tarin Babu
[email protected]Ibrahim Abiba
[email protected]Neo Scott
[email protected]Karrson Allen
[email protected]