TURKEY STEAK
Turkey Steak was another historic recipe found among the treasures of the old farmhouse. It is simple and really good. The way it is worded tells me that it's a pretty old recipe. Instead of a whole Turkey I tested it with a whole turkey breast. Since that is what the recipe focused on.
Provided by Sheri Zarnick
Categories Steaks and Chops
Number Of Ingredients 7
Steps:
- 1. Parboil a turkey of 26-30 lbs. ( I made it simple by using just the turkey breast) until fairly well done. Lift out breast and cut steaks as you would from a beef tenderloin.
- 2. Dip steaks in a batter made of milk, eggs, salt, and pepper. Dredge in flour; shake off excess. Then dunk back in batter and dredge in breadcrumbs.
- 3. Fry in fat (350^) until golden brown. (Cook in a deep fat fryer)
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Muhmmad Khan
[email protected]I would not recommend this recipe. There are much better turkey steak recipes out there.
Bafumba Bryan
[email protected]This recipe is not worth the effort. The steaks were tough and the sauce was watery.
Taslim Adenuga
[email protected]I followed the recipe exactly and the steaks were dry and overcooked.
Amy Sanchez
[email protected]This recipe was a little bland for my taste. I added some extra spices and it was much better.
Akhas Mia
[email protected]I love this recipe because it's so versatile. I've used different types of vegetables and sauces, and it always turns out great.
Belinda Weatherall
[email protected]Delicious! I've made this recipe several times and it's always a hit.
Keasha Roberts
[email protected]This recipe is a keeper! The steaks were juicy and flavorful, and the sauce was the perfect complement.
Hassan Haszzy
[email protected]Easy to follow recipe, even for a beginner cook like me. The steaks turned out great and my picky kids loved them.
Solo Prince
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The steaks were cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Thiago Silva
[email protected]This turkey steak recipe was a hit with my family! The steaks were tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.