STEAMED TURKEY DUMPLINGS
This is a great "lite" appetizer that tastes wonderful, but will not make you feel like you've eaten a meal. They are easy to make and a joy to serve--try them at your next party! Wonton wrappers are sold in the produce section. If wrappers are square, fold them into triangles. Or, cut them into three-inch rounds with a metal cookie cutter.
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 20 appetizers (1/3 cup sauce).
Number Of Ingredients 13
Steps:
- In a large bowl, combine the onions, cornstarch, ginger, soy sauce and oil. Crumble turkey over mixture and mix well., Place 1 tablespoon turkey mixture in the center of a wonton wrapper. (Keep remaining wrappers covered with a damp paper towel until ready to use.) Moisten edges with water. Fold one corner diagonally over filling and press edges to seal., Line a steamer basket with three lettuce leaves. Arrange a third of the dumplings 1 in. apart over lettuce; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 10-12 minutes or until a thermometer reads 165°. Discard lettuce. Repeat twice. , Combine sauce ingredients; serve with dumplings.
Nutrition Facts : Calories 52 calories, Fat 2g fat (0 saturated fat), Cholesterol 10mg cholesterol, Sodium 208mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges
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anime dragon
[email protected]These dumplings were a bit too thyme-y for my taste.
Wayne Wright
[email protected]These dumplings were amazing! They were the perfect addition to my Thanksgiving dinner.
MD MERAJUL ISLAM
[email protected]These dumplings were a bit too salty for my taste.
Neil Pearson
[email protected]I followed the recipe exactly, but my dumplings were still dry. I'm not sure what I did wrong.
Feona Gittens
[email protected]These dumplings were delicious! I'll definitely be making them again.
Bikash Halder
[email protected]I love these dumplings! They're so easy to make and always turn out perfect.
Phillipe Reyes
[email protected]These dumplings were a bit bland for my taste.
Juli Neme0
[email protected]Not bad, but I've had better.
Mirja Hasibul
[email protected]These dumplings were easy to make and turned out great! I will definitely be making them again.
princess Mercy
[email protected]I've tried many different turkey dumpling recipes, but this one is by far my favorite. The dumplings are always moist andfluffy, and the gravy is delicious.
Sana Danish
[email protected]These dumplings were amazing! I made them for my family for Christmas dinner and everyone loved them. The turkey was so moist and flavorful, and the dumplings were fluffy and light. I will definitely be making these again.
Amber Baba
[email protected]I followed the recipe exactly, but my dumplings were still a bit tough. I'm not sure what I did wrong.
Kissy Same
[email protected]These dumplings were delicious! The turkey was moist and flavorful, and the dumplings were fluffy and light. I will definitely be making these again.
Ahmed Osama
[email protected]These dumplings were a bit dry for my taste, but the flavor was good.
Sehar Salman
[email protected]I've made these dumplings several times now, and they're always a crowd-pleaser. They're easy to make and always turn out perfect.
lwaliira benard denis
[email protected]These turkey dumplings were a hit at our Thanksgiving dinner! They were so moist and flavorful, and the gravy was delicious. I will definitely be making these again next year.