TURKEY STIR-FRY
Here's a tasty way to prepare turkey anytime of year. My family loves the tender turkey strips, colorful vegetables and crunchy cashews. You don't always have to fix the whole bird to enjoy the wonderful taste of turkey. -Julianne Johnson, Grove City, Minnesota
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a large skillet or wok, stir-fry turkey in oil over medium-high heat until no longer pink, about 5-6 minutes. Remove turkey and keep warm. Stir-fry the onion, carrot, green pepper and mushrooms until crisp-tender, about 5 minutes. , In a small bowl, combine the chicken broth, cornstarch, soy sauce and ginger. Add to skillet; cook and stir until thickened and bubbly. , Return turkey to skillet with pea pods; cook and stir until heated through. Serve with rice if desired. Top with cashews.
Nutrition Facts : Calories 277 calories, Fat 7g fat (0 saturated fat), Cholesterol 84mg cholesterol, Sodium 200mg sodium, Carbohydrate 11g carbohydrate (0 sugars, Fiber 0 fiber), Protein 40g protein. Diabetic Exchanges
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Christina Dawes
[email protected]I was pleasantly surprised by this stir-fry. It was very flavorful and the turkey was cooked perfectly. I will definitely be making this again.
Abel Biruk
[email protected]This stir-fry was easy to make and very tasty. I used ground chicken instead of turkey and it turned out great.
Valerie Moore
[email protected]I loved this stir-fry! It was so flavorful and the turkey was cooked perfectly. I will definitely be making this again.
Brianna
[email protected]This stir-fry was very easy to make and very tasty. I will definitely be making this again.
md asraf uddin
[email protected]This stir-fry was a bit bland for my taste. I added some extra soy sauce and garlic and it was much better.
mdabir hasan
[email protected]I was pleasantly surprised by this stir-fry. It was very flavorful and the turkey was cooked perfectly. I will definitely be making this again.
Shida Bolden
[email protected]This stir-fry was easy to make and very tasty. I used ground chicken instead of turkey and it turned out great.
Goodluck Godspower
[email protected]I loved this stir-fry! It was so flavorful and the turkey was cooked perfectly. I will definitely be making this again.
Md Ayub Ali
[email protected]This stir-fry was very easy to make and very tasty. I will definitely be making this again.
Peggy qualls
[email protected]This stir-fry was a bit bland for my taste. I added some extra soy sauce and garlic and it was much better.
iftekhar nomun
[email protected]I was pleasantly surprised by this stir-fry. It was very flavorful and the turkey was cooked perfectly. I will definitely be making this again.
Lauriana Aurelien
[email protected]This stir-fry was easy to make and very tasty. I used ground chicken instead of turkey and it turned out great.
Thoko Mathebula
[email protected]I loved this stir-fry! It was so flavorful and the turkey was cooked perfectly. I will definitely be making this again.
Nayem
[email protected]This stir-fry was very easy to make and very tasty. I will definitely be making this again.
sayed ilyas
[email protected]This stir-fry was a bit bland for my taste. I added some extra soy sauce and garlic and it was much better.
Ms Khan
[email protected]I was pleasantly surprised by this stir-fry. It was very flavorful and the turkey was cooked perfectly. I will definitely be making this again.
Harry Scott
[email protected]This stir-fry was easy to make and very tasty. I used ground chicken instead of turkey and it turned out great.
Diana Miklebost
[email protected]I loved this stir-fry! It was so flavorful and the turkey was cooked perfectly. I will definitely be making this again.
Aslam Shah
[email protected]This turkey stir-fry was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.