TURKEY THIGH SUPPER
This family-pleasing meal-in-one has it all-tender turkey thighs, tasty vegetables and a homemade sauce. I like to cook chicken breasts the same way. It's also good with honey-flavored barbecue sauce poured over the meat instead of the soup mixture.-Betty Gingrich, Oxford, Arkansas
Provided by Taste of Home
Categories Dinner
Time 7h10m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a 5-qt. slow cooker, layer the potatoes, carrots and onions. Top with turkey. Combine the soup, water, garlic, Italian seasoning and salt; pour over turkey. Cover and cook on low for 6-8 hours or until a thermometer reads 170°-175° and vegetables are tender.
Nutrition Facts : Calories 173 calories, Fat 2g fat (0 saturated fat), Cholesterol 6mg cholesterol, Sodium 773mg sodium, Carbohydrate 36g carbohydrate (13g sugars, Fiber 4g fiber), Protein 6g protein.
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taha chisti
[email protected]I'll definitely be making this recipe again.
Shahid Sr
[email protected]This recipe is a winner! The turkey thighs were cooked to perfection and the gravy was rich and flavorful.
amer omoush
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the results are amazing.
noob _COD
[email protected]This recipe is a great way to use up leftover turkey. I made it with mashed potatoes and gravy, and it was a delicious and easy meal.
Trishan Shakya
[email protected]I'm not a fan of dark meat, but I loved this recipe. The thighs were cooked perfectly and the gravy was delicious.
Bithi Khatun22
[email protected]This recipe is a great way to get your kids to eat turkey. The thighs are crispy on the outside and juicy on the inside, and the gravy is irresistible.
Lehlohonolo Boityi
[email protected]I'm always looking for new ways to cook turkey, and this recipe is a great one. The thighs are so tender and flavorful.
Ehsanullah Ahmadzai
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are always delicious.
Christian Louisah
[email protected]I love this recipe because it's so versatile. I can use different vegetables and herbs to create different flavor combinations.
Pamilerinayo Mary
[email protected]This recipe is a great way to use up leftover turkey. The thighs are cooked in a flavorful sauce and then served over rice or noodles.
Hmxa Rana
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were delicious. I will definitely be making this again.
Jam mujahid Waran069
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the turkey thighs and the gravy.
Hoor Pari
[email protected]This recipe was a disaster. The turkey thighs were overcooked and the gravy was lumpy.
Esma Beshiri
[email protected]The turkey thighs were a bit dry, but the gravy was delicious.
Peggy Napier
[email protected]This recipe is a keeper! The turkey thighs were fall-off-the-bone tender and the gravy was rich and flavorful. I will definitely be making this again and again.
Festus Atanseko
[email protected]I followed the recipe exactly and the turkey thighs turned out perfectly. They were crispy on the outside and juicy on the inside. The gravy was also delicious.
Md Jabbar
[email protected]This recipe was easy to follow and the results were delicious. The turkey was cooked perfectly and the gravy was thick and flavorful. I served it with mashed potatoes and green beans and it was a perfect meal.
shayla Ruiz
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The thigh meat was so moist and flavorful, and the gravy was to die for. I'll definitely be making this again.
Joilyn Gonzalez
[email protected]This turkey thigh supper was a hit with my family! The meat was tender and juicy, and the gravy was flavorful and rich. I will definitely be making this again.