TURKEY THIGHS IN BROWN SAUCE
Turkey thighs are pan seared and then cooked in a sauce of canned soup and broth with onions, mushrooms, garlic and a little sherry wine. Serve the turkey and sauce with hot cooked rice.
Provided by Elizabeth
Categories Meat and Poultry Recipes Turkey
Time 1h
Yield 4
Number Of Ingredients 14
Steps:
- Rinse and pat the turkey thighs dry with paper towels, then sprinkle with salt and pepper. In a shallow bowl, mix the flour with poultry seasoning until well combined.
- Heat the olive oil in a large skillet over medium-high heat; dredge the turkey thighs all over with the seasoned flour, shake off excess flour, then cook the turkey thighs in the hot oil until the meat is browned, about 5 minutes per side.
- Stir the onion, mushrooms, and garlic into the pan. Stir until the mushrooms have begun to give up their juice and the onions are translucent, about 5 minutes. Whisk the chicken broth, cream of chicken soup, and sherry together in a bowl, and stir in the oregano, parsley, and garlic powder. Pour the mixture over the turkey thighs. Cover the pan, reduce heat to medium-low, and simmer until the turkey meat is no longer pink inside and the juices run clear, about 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Slice the turkey thighs, and serve with sauce.
Nutrition Facts : Calories 403.2 calories, Carbohydrate 21.3 g, Cholesterol 92.1 mg, Fat 16.3 g, Fiber 1.8 g, Protein 41.1 g, SaturatedFat 3.8 g, Sodium 401.9 mg, Sugar 2.2 g
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Breanne Cook
[email protected]This recipe is a great way to use up leftover turkey. It's simple to make and the results are delicious. I love serving it over rice or mashed potatoes.
Sawabu Zulu
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The turkey thighs are always cooked perfectly and the sauce is always delicious.
Peron Reddy
[email protected]This recipe is a keeper! The turkey thighs were cooked to perfection and the sauce was delicious. I served it over mashed potatoes and it was a hit with my family.
Ayesha Jacobs
[email protected]This recipe was a bit bland for my taste. I added some extra spices and herbs to the sauce and it was much better. The turkey thighs were cooked perfectly, though.
Lashan Madushanka
[email protected]I made this recipe for my family and they all loved it. The turkey thighs were cooked perfectly and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.
Vanissa Sharp
[email protected]This recipe is a great way to use up leftover turkey. The thighs are cooked in a flavorful sauce and served over rice. It's a simple but delicious meal that's perfect for a weeknight dinner.
mike struppa
[email protected]I've made this recipe a few times now and it's always a hit. The turkey thighs are always cooked perfectly and the sauce is always delicious. I love that it's a one-pot meal, so it's easy to clean up.
Jacob Snyder
[email protected]This was my first time making turkey thighs and I was really impressed. The recipe was easy to follow and the results were delicious. The turkey thighs were moist and flavorful, and the sauce was rich and creamy.
Gamer Pride
[email protected]I've made this recipe several times and it's always a hit. The turkey thighs are always cooked perfectly and the sauce is always delicious. I love that it's a one-pot meal, so it's easy to clean up.
dorothy chambers
[email protected]This recipe was a bit bland for my taste. I added some extra spices and herbs to the sauce and it was much better. The turkey thighs were cooked perfectly, though.
Sujon Miah
[email protected]I made this recipe for my family and they all loved it. The turkey thighs were cooked perfectly and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.
Zulqarnain Offcial
[email protected]This recipe is a great way to use up leftover turkey. The thighs are cooked in a flavorful sauce and served over rice. It's a simple but delicious meal that's perfect for a weeknight dinner.
Rojin Pal
[email protected]I've made this recipe a few times now and it's always a hit. The turkey thighs are always cooked perfectly and the sauce is always delicious. I love that it's a one-pot meal, so it's easy to clean up.
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[email protected]This was my first time making turkey thighs and I was really impressed with how easy it was. The recipe was clear and concise, and the results were delicious. The turkey thighs were moist and flavorful, and the sauce was rich and creamy.
Xi Hudson
[email protected]I love this recipe! The turkey thighs are always cooked perfectly and the sauce is always delicious. I've made this recipe several times and it's always a hit with my family and friends.
Shea Joyner
[email protected]This recipe was easy to follow and the results were amazing! The turkey thighs were juicy and tender, and the sauce was rich and flavorful. I served it over rice and it was a delicious and satisfying meal.
Arrow Campbell
[email protected]I made this recipe last night and it was a hit! The turkey thighs were cooked perfectly and the sauce was rich and flavorful. I served it over mashed potatoes and it was a perfect comfort food meal.
Jukie Potgieter
[email protected]This was a great recipe! The turkey thighs were moist and flavorful, and the sauce was perfect. I served it with rice and vegetables, and it was a complete meal. I will definitely be making this again.
amie hawkins
[email protected]I've never been a big fan of turkey, but this recipe changed my mind. The thighs were cooked to perfection and the sauce was delicious. I will definitely be making this again.
Andrew Hilton-Pass
[email protected]This turkey thighs recipe is a game-changer! The meat was incredibly tender and juicy, and the brown sauce was rich and flavorful. I served it over mashed potatoes, and it was a hit with my family.