TURKISH SOLDIER BUTTONS COOKIES
Make and share this Turkish Soldier Buttons Cookies recipe from Food.com.
Provided by littlemafia
Categories Dessert
Time 25m
Yield 24 cookies, 24 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Lightly grease a cookie sheet.
- Mix together flour, powdered sugar, butter, egg, and vanilla.
- Shape dough in to 1-1/2 inch rounds; place on cookie sheet.
- Press down the center with your thumb.
- Fill each hole with jam.
- Bake 12 minutes or until the bottoms are lightly browned.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #for-large-groups #hand-formed-cookies #desserts #asian #middle-eastern #holiday-event #cookies-and-brownies #turkish #christmas #number-of-servings
You'll also love
Bashir Ahmad
[email protected]I would not recommend this recipe to anyone. The cookies were a complete waste of time and ingredients.
Ismot Jahan
[email protected]These cookies were so bland and tasteless. I was really disappointed.
Edgar Cabrera
[email protected]Meh.
Md Judan
[email protected]These cookies were a bit too dry for my taste, but I think that's just because I overbaked them. Next time I'll be sure to keep a closer eye on them.
Nomkhosi Lingode
[email protected]I'm always looking for new cookie recipes to try, and this one definitely didn't disappoint. These cookies are delicious and I will definitely be making them again.
Laxmi Kunwa
[email protected]These cookies were so easy to make, even for a beginner like me. They turned out perfectly and they tasted amazing.
Usman Aslam
[email protected]These cookies are the perfect treat for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Lasantha Sanjeewa
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them and I sold out in no time.
Nasir Davis
[email protected]Wow!
Esraa Talaat
[email protected]These cookies were a bit too sweet for my taste, but I think that's just a personal preference. They were still very well-made and I would definitely recommend them to others.
Md Tsc b
[email protected]I followed the recipe exactly, but my cookies didn't turn out as pictured. They were still tasty, but they didn't have the same delicate texture as the ones in the photo.
Khurram Zubair
[email protected]These cookies are the perfect balance of sweet and savory. The poppy seeds add a nice crunch, and the orange zest gives them a bright, citrusy flavor.
Raheem Raza
[email protected]I'm not a huge fan of Turkish desserts, but these cookies changed my mind. They were so light and fluffy, and the pistachio filling was the perfect touch.
Jallinho Osman
[email protected]These cookies were a hit at my party! They were easy to make and everyone loved them.