TURKISH VERMICELLI SOUP
Make and share this Turkish Vermicelli Soup recipe from Food.com.
Provided by ElaineAnn
Categories Onions
Time 20m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Break vermicelli into 1/2-inch pieces.
- Heat oil in large saucepan. Add onion and vermicelli and cook, stirring constantly, until vermicelli is brown and onion is clear.
- Add remaining ingredients and bring to boil.
- Simmer 10 minutes, until vermicelli is cooked and carrots and celery are done, stirring often.
Nutrition Facts : Calories 72, Fat 3.5, SaturatedFat 0.5, Sodium 655.6, Carbohydrate 7.6, Fiber 0.8, Sugar 5.1, Protein 3.8
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Borre Luuk Olivier
[email protected]This soup is a 10/10. I will definitely be making it again.
Ilyas Ahmad
[email protected]I highly recommend this soup. It's delicious and easy to make.
Smanga Cebolethu
[email protected]This soup is a must-try for any soup lover.
prabin singh
[email protected]I've made this soup several times and it's always a success.
Oluwatoyinabdul Omodesire
[email protected]This soup is perfect for a crowd. I made it for a party and everyone loved it.
EYERINDIDEKE MIEBAIKEDO
[email protected]I love how versatile this soup is. You can add or remove ingredients to suit your taste.
Numan Umar
[email protected]This soup is a great way to use up leftover vegetables.
SR_ Saiful
[email protected]I've never had Turkish vermicelli soup before, but I'm so glad I tried it. It's now one of my favorite soups.
Penelope Ungounga
[email protected]This soup is so easy to make. I was able to make it in under 30 minutes.
Jazmyn Gonzalez
[email protected]I love the addition of the vermicelli noodles. They give the soup a nice texture.
Nathaniel Davis
[email protected]This soup is perfect for a cold winter day.
TellTim ILoveHim
[email protected]I made this soup for my sick friend and she said it was the best soup she's ever had.
Shani Malik
[email protected]This soup is so good! I'm so glad I found this recipe.
Arjun Bhattrai
[email protected]I've made this soup several times and it's always a hit. It's easy to make and the ingredients are readily available.
Lwazi Mdungela
[email protected]This soup is delicious! I made it for my family last night and they loved it. The vermicelli noodles add a nice touch and the soup is very flavorful.