Serve this peppery replacement for mashed potatoes alongside seared steak.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 30m
Number Of Ingredients 6
Steps:
- In a medium saucepan, bring turnips, potatoes, and bay leaf to a boil in salted water over high; cook until vegetables are tender when pierced with a knife, 20 minutes. Drain, discard bay leaf, and return vegetables to pan. Add sour cream and butter, and mash until mostly smooth. Season to taste with salt and pepper.
Nutrition Facts : Calories 156 g, Fat 4 g, Fiber 4 g, Protein 4 g
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Arjun naral
[email protected]This turnip and potato mash is a great way to use up leftover mashed potatoes. I always have leftover mashed potatoes from Thanksgiving dinner, and I'm always looking for new ways to use them up. This recipe is a great way to use them up and it's als
MILON DOT NET
[email protected]I'm a big fan of turnips, so I was excited to try this recipe. I was not disappointed! The turnips and potatoes were cooked perfectly and the mash was very smooth and creamy. I also loved the addition of the sour cream and chives. They really took th
Debbie Stanfield
[email protected]This turnip and potato mash is a great way to get your kids to eat vegetables. My kids loved the sweet turnips and they didn't even realize they were eating vegetables. I also love that this recipe is so easy to make.
Jaco Du Plooy
[email protected]I'm not usually a fan of turnips, but I really enjoyed this recipe. The turnips were cooked perfectly and they added a nice sweetness to the mash. I also loved the addition of the sour cream and chives. They really took the flavor of the mash to the
Delmore Alvarez
[email protected]This turnip and potato mash is a great way to use up leftover mashed potatoes. I always have leftover mashed potatoes from Thanksgiving dinner, and I'm always looking for new ways to use them up. This recipe is a great way to use them up and it's als
Shamim Abbasi
[email protected]I'm a big fan of turnips, so I was excited to try this recipe. I was not disappointed! The turnips and potatoes were cooked perfectly and the mash was very smooth and creamy. I also loved the addition of the sour cream and chives. They really took th
Endika A
[email protected]This turnip and potato mash is a great way to get your kids to eat vegetables. My kids loved the sweet turnips and they didn't even realize they were eating vegetables. I also love that this recipe is so easy to make.
RJ Kieta
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the unique flavor of the turnips and potatoes. The mash was also very easy to make, which was a major plus for a potluck dish.
Megan Dellinger
[email protected]This turnip and potato mash is a great way to use up leftover turnips. I always have a bunch of turnips left over from my CSA share, and I'm always looking for new ways to use them. This recipe is a great way to use them up and it's also a delicious
Leila Wade
[email protected]I'm not usually a fan of turnips, but I really enjoyed this recipe. The turnips were cooked perfectly and they added a nice sweetness to the mash. I also loved the addition of the sour cream and chives. They really took the flavor of the mash to the
Shamim Raja128
[email protected]I made this recipe for Thanksgiving dinner and it was a huge hit! Everyone loved the unique flavor of the turnips and potatoes. The mash was also very easy to make, which was a major plus on a busy holiday.
Sk Naim Mia
[email protected]This turnip and potato mash was absolutely delicious! I loved the combination of the sweet turnips and the savory potatoes. The mash was also very smooth and creamy. I will definitely be making this recipe again.