TURNIP CASSEROLE
Provided by Molly O'Neill
Categories casseroles, side dish
Time 50m
Yield Four servings
Number Of Ingredients 7
Steps:
- Place turnips in a saucepan. Cover with water and simmer gently over medium heat until tender, about 20 minutes. Meanwhile, pour the cream and chicken broth into a small saucepan. Bring to a boil and simmer over medium heat until it thickens slightly, about 5 minutes.
- Brush a baking dish with the melted butter. Using a slotted spoon, transfer the turnips to the dish. Add the cream mixture. Season with salt and pepper and top with bread crumbs. Bake until golden brown, about 15 to 20 minutes. Serve immediately.
Nutrition Facts : @context http, Calories 398, UnsaturatedFat 9 grams, Carbohydrate 33 grams, Fat 27 grams, Fiber 5 grams, Protein 8 grams, SaturatedFat 16 grams, Sodium 700 milligrams, Sugar 12 grams, TransFat 0 grams
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Yusuf Ali
[email protected]This turnip casserole is a great way to get your kids to eat their vegetables. It's creamy and cheesy, and it's disguised by the other ingredients.
Kyeraa Sabina
[email protected]I've made this turnip casserole several times and it's always a hit. It's a great way to use up leftover turnips and it's always a crowd-pleaser.
Khali Khan
[email protected]This turnip casserole is a great way to use up leftover mashed potatoes. Just add them to the casserole instead of the turnips.
Ariyan Ahmed Parvaz
[email protected]I love the addition of bacon to this turnip casserole. It adds a nice smoky flavor.
Calvin Saeed
[email protected]This turnip casserole is a great make-ahead dish. You can make it the day before and then just bake it when you're ready to serve.
TOSKI Photography
[email protected]This turnip casserole is a great way to get your kids to eat their vegetables. It's creamy and cheesy, and it's disguised by the other ingredients.
troy cich
[email protected]I've made this turnip casserole several times and it's always a hit. It's a great way to use up leftover turnips and it's always a crowd-pleaser.
Andzile shongwe
[email protected]This turnip casserole is a great way to use up leftover mashed potatoes. Just add them to the casserole instead of the turnips.
Andrew l
[email protected]I love the addition of bacon to this turnip casserole. It adds a nice smoky flavor.
Mahmoud Alaraby
[email protected]This turnip casserole is a great make-ahead dish. You can make it the day before and then just bake it when you're ready to serve.
Asare Addai Bediako
[email protected]I'm not a big fan of turnips, but I really enjoyed this casserole. The turnips were cooked perfectly and the sauce was delicious.
Hamza Sulemana
[email protected]This turnip casserole is a great way to get your kids to eat their vegetables. It's creamy and cheesy, and it's disguised by the other ingredients.
Sanat Gotame
[email protected]I love that this turnip casserole is made with simple, everyday ingredients. It's a great way to use up leftover turnips.
Adnan Keyani
[email protected]This turnip casserole is a great comfort food. It's warm and hearty, and it's perfect for a cold winter day.
Morgan Olson
[email protected]I made this turnip casserole for a potluck and it was a huge hit! Everyone loved it. I will definitely be making it again.
Emmanuel Frimpong
[email protected]This is my favorite turnip casserole recipe. It's easy to make and it always comes out perfect. I love the combination of turnips, cheese, and cream of mushroom soup.
nestanet belete
[email protected]I love this turnip casserole! It's so creamy and cheesy. I always add a little bit of extra shredded cheese to the top before baking.
Pakel Tcg
[email protected]This turnip casserole is a great way to use up leftover turnips. It's easy to make and it's always a hit with my family.
Xoliswa Madikane
[email protected]I was hesitant to try this recipe because I'm not a big fan of turnips, but I'm so glad I did! The turnips were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Manii malik
[email protected]This turnip casserole was a hit with my family! The turnips were tender and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.