TURNIP FRIES
Quick, easy, and delicious turnip fries!
Provided by Hannah Schorzman
Categories Side Dish Vegetables Roasted Vegetable Recipes
Time 25m
Yield 5
Number Of Ingredients 3
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
- Place turnips into a bowl and generously drizzle with olive oil. Sprinkle with seasoned salt and toss to turn. Spread out onto the prepared baking sheet.
- Roast in the preheated oven for 10 minutes. Turn and cook until cooked through, 5 to 10 minutes.
Nutrition Facts : Calories 99.5 calories, Carbohydrate 11.9 g, Fat 5.6 g, Fiber 3.3 g, Protein 1.7 g, SaturatedFat 0.8 g, Sodium 305.3 mg, Sugar 6.9 g
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Anik Lal
[email protected]I'm not a big fan of turnips, but these fries were actually really good. I would definitely make them again.
Ibrahim Gg
[email protected]These fries are so good! I love the crispy texture and the flavor is amazing.
khawar zambeer
[email protected]I tried this recipe and the fries were soggy. I think I may have overcooked them.
Naem Mia
[email protected]Yum!
Sixtus Michael Duru
[email protected]These turnip fries were amazing! I followed the recipe exactly and they turned out perfectly crispy on the outside and tender on the inside. I loved the flavor of the Parmesan cheese and garlic powder. I will definitely be making these again!