TURNIP GREEN CASSEROLE (JEFF FORD)W RECIPE - (4/5)

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TURNIP GREEN CASSEROLE (Jeff Ford)w Recipe - (4/5) image

Provided by LADONMANK

Number Of Ingredients 7

1 (16 oz.) can chopped turnip greens, drained
1/2 c. mayonnaise (Hellmann's)
1/2 can cream of mushroom soup
2 tbsp. vinegar
1 lg. tbsp. horseradish
2 eggs, beaten
Dash red pepper

Steps:

  • Mix ingredients together. Grate medium cheddar cheese over top. Cook for 1 hour at 350 degrees.

Nebilman
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I can't wait to try this recipe. It looks amazing!


Anthonia Nwaukoni
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This casserole is a great way to use up leftover turkey or chicken.


Zaid Riyadh
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I'm not a big fan of casseroles, but this one is an exception. It's so delicious.


Ahsaan Raza
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This casserole is the perfect side dish for any holiday meal.


Soph x
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I'm so glad I found this recipe. It's a new family favorite.


Ghostnobody seesmymoves
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This casserole is so versatile. You can add any type of cheese or vegetables that you like.


Ahmmed Zisan
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I love that this casserole can be made ahead of time. It's perfect for busy weeknights.


Maxamed Khooje
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This casserole is a great way to get your kids to eat their vegetables.


Saskriti Lawati
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I've never made turnip green casserole before, but this recipe made it easy. It turned out great!


Farah Hmara
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This casserole is a great comfort food. It's perfect for a cold winter day.


NooR Ali KhaN AK
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I made this casserole for a potluck and it was a huge success. Everyone loved it.


David Fernandez
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This recipe was easy to follow and the casserole turned out perfect.


Dean Endrulat
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I'm not a big fan of turnip greens, but I loved this casserole. It's so flavorful.


Parash Parki
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This casserole is so creamy and cheesy. I can't get enough of it.


slie dlamini
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I added some chopped bacon to the casserole and it was amazing!


Senorita bonita
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This recipe is a great way to use up leftover turnip greens.


Learn English with Anis
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I've made this casserole several times and it's always a hit. My family and friends love it.


Stifns malik
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This turnip green casserole recipe is a winner! It's easy to make and so delicious. I love the combination of flavors and textures.