TUROS CSUSZA - DRY-CURD COTTAGE CHEESE AND NOODLES
This is a Hungarian recipe that uses DRY cottage cheese. My mother would make this frequently as I grew up. Tastes great when eaten at a-little-warmer than room temperature.
Provided by Kathy228
Categories One Dish Meal
Time 55m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Using a large pan, cook the diced bacon until crisp; remove bacon from pan and keep warm.
- On low heat, stir the sour cream into the bacon fat.
- To the pan, add the noodles, bacon, dry cottage cheese, salt and pepper. Combine gently.
- On low heat, gently fold the contents until heated through. Adjust seasonings.
- With lid on pan, let set for half hour before serving. They taste best if not too hot.
- Garnish with more sour cream and dill if desired.
Nutrition Facts : Calories 572, Fat 20.9, SaturatedFat 9.4, Cholesterol 108.3, Sodium 1065.7, Carbohydrate 64.7, Fiber 2.9, Sugar 3.3, Protein 30.3
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Best momonista
[email protected]This dish was a waste of time and money.
Yasir Shaiq
[email protected]I followed the recipe exactly, but my dish turned out nothing like the picture.
Aya El mekhchani
[email protected]This dish was too bland for my taste.
Rudzani Rudboy
[email protected]I'm not sure what I was expecting, but this dish was not it. The cottage cheese and noodles were a strange combination.
Swisstt Only
[email protected]This dish is a great way to get your kids to eat their vegetables.
Johnpaul Edeh
[email protected]I love the smoky flavor of the paprika in this dish.
Wande
[email protected]This dish is a great way to warm up on a cold day.
creamy icicles
[email protected]This recipe is a keeper. I'll definitely be making it again.
Yasir Ahmed
[email protected]I've made this dish several times and it's always a success. It's a great dish to serve to company.
Ishq Life
[email protected]This dish is a bit time-consuming to make, but it's worth it. The end result is a delicious and satisfying meal.
Miog Phone
[email protected]I'm not a huge fan of cottage cheese, but I loved this dish. The noodles and sauce were so flavorful.
Rs shuvo Khan
[email protected]This dish is so versatile. You can add whatever vegetables or meat you like.
Madjah Umborasune
[email protected]I added some cooked bacon to my turos csusza and it was amazing!
Zaharah Nakazibwe
[email protected]This dish is a great way to use up leftover cottage cheese.
Ganesh Waiba
[email protected]This is one of my favorite Hungarian dishes. It's always a crowd-pleaser.
mustafe Ibrahin
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they come together to create something really special.
Muhammad Rizwan Kayani
[email protected]This recipe was easy to follow and the dish turned out great. The cottage cheese gave it a really creamy texture.
Hannah Rogers
[email protected]I've never had turos csusza before, but I'm so glad I tried it. It's a hearty and comforting dish that's perfect for a cold winter night.
SK Hasan Ahmed
[email protected]This dish was a hit with my family! The cottage cheese and noodles were a unique and delicious combination, and the paprika gave it a nice smoky flavor.