Make and share this Tuscan Pasta With Tomato Basil Cream recipe from Food.com.
Provided by JLBurnell
Categories < 60 Mins
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cook Ravioli as instructed on package.
- Combine next four ingredients in separate pan.
- Cook over med-low heat until thoroughly heated.
- Top Ravioli with sauce.
- Top with Parmesan cheese.
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#60-minutes-or-less #time-to-make #main-ingredient #preparation #pasta #easy #pasta-rice-and-grains #ravioli-tortellini
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MD Arafat
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either. I probably won't be making it again.
Lamora
[email protected]I'm not sure what I did wrong, but my sauce turned out grainy. I think I may have added the cream too quickly.
Wendy Wilkinson
[email protected]This recipe was a bit too complicated for my liking. I prefer simpler recipes with fewer ingredients.
Sobahan Ali
[email protected]The pasta was a bit overcooked for my taste. I would recommend cooking it for a minute or two less than the recipe suggests.
MD Ajbir
[email protected]I found this recipe to be a bit bland. I think it needed more seasoning. I added some garlic powder, onion powder, and Italian seasoning, and it really improved the flavor.
cooky kyoo
[email protected]This dish was a bit too rich for my taste. The sauce was very creamy and heavy. I think I would have preferred a lighter sauce, such as a simple tomato sauce or a pesto sauce.
Shahanara Ferdous
[email protected]I'm not a huge fan of creamy sauces, but I decided to give this recipe a try and I'm so glad I did! The sauce was light and flavorful, and it didn't overpower the pasta. I will definitely be making this again.
Nawab Shah
[email protected]This recipe is a keeper! It's so easy to make and it always turns out delicious. I love that I can customize it to my liking by adding different vegetables or proteins. It's also a great way to use up leftover chicken or steak.
Michael Mahan
[email protected]I made this dish for a dinner party and it was a huge success! Everyone raved about the creamy tomato sauce and the tender pasta. I will definitely be making this again.
Khalid Korejo
[email protected]I followed the recipe exactly and it turned out perfectly. The sauce was creamy and flavorful, and the pasta was cooked to perfection. I would definitely recommend this recipe to anyone looking for a delicious and easy pasta dish.
Khairullah Lashari
[email protected]This dish was a hit with my family! The kids loved the creamy sauce and the adults appreciated the complex flavors. I will definitely be making this again.
Abdul Mumin
[email protected]I love this recipe because it's so versatile. I've made it with different types of pasta, vegetables, and even proteins. It always turns out great! The creamy tomato sauce is the star of the show, and it's so easy to make. I highly recommend this rec
Udeoha Camillus
[email protected]This Tuscan pasta dish was an absolute delight! The combination of tomatoes, basil, and cream created a rich and flavorful sauce that perfectly coated the pasta. The addition of sun-dried tomatoes and pine nuts added a nice depth of flavor and textur