TUSCAN SALMON
Grilled (or broiled) salmon with an Italian flair.
Provided by Mikekey *
Categories Fish
Time 30m
Number Of Ingredients 9
Steps:
- 1. Prepare outdoor grill (or preheat broiler).
- 2. Combine all ingredients except salmon and oil in a bowl.
- 3. Brush each fillet (on both sides) with 1 teaspoon oil. Press spice mixture on skinless side of salmon. Let stand 15 minutes.
- 4. Place salmon skin side up on grill grate. Cover and cook 3 minutes. Flip and cook, skin side down, 5 minutes more or until done. (or on a rack of a broiler pan. Cook under broiler 3 minutes and turn fish skin side down and continue cooking until done.)
- 5. Remove from grill (or broiler) and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #lunch #main-dish #fruit #seafood #vegetables #easy #dinner-party #salmon #fish #dietary #berries #grapes #saltwater-fish #greens #spinach #brunch
You'll also love
MrDefault 158
[email protected]This recipe looks delicious! I can't wait to try it.
Alone
[email protected]I'm not a fan of salmon, but I'm willing to try this recipe.
Nahashon Maina
[email protected]This recipe is a bit too complicated for me. I prefer simpler recipes.
Alireza Hashemi
[email protected]I'm not sure what I did wrong, but my salmon turned out dry and the sauce was bland.
Elisa Zulu
[email protected]This is a great recipe for a special occasion dinner. The salmon is elegant and the sauce is rich and flavorful.
Dominion Power
[email protected]I love this recipe! The salmon is always cooked perfectly and the sauce is so creamy and flavorful.
Still muthir
[email protected]This was my first time making Tuscan salmon and it turned out great! I will definitely be making it again.
Rebecca Austin
[email protected]I tried this recipe last night and it was amazing! The salmon was cooked to perfection and the sauce was so flavorful.
Sheila Baby
[email protected]This Tuscan salmon is a great weeknight meal. It's quick and easy to make, and the results are delicious.
Aaron Drayer
[email protected]I'm not a big fan of salmon, but I really enjoyed this dish. The sauce was creamy and flavorful, and the salmon was cooked perfectly.
Jaziah Ferguson
[email protected]This recipe was easy to follow and the salmon turned out great! The sauce was a bit too heavy for my taste, but overall it was a good dish.
Fani King
[email protected]I've made this Tuscan salmon several times now and it's always a winner. The salmon is moist and flaky, and the sauce is rich and creamy. I love that it's a one-pan meal, so cleanup is a breeze.
scarlett ramsey
[email protected]This Tuscan salmon was a hit with my family! The salmon was cooked perfectly and the sauce was flavorful and creamy. I served it over rice and it was a delicious meal.