TWINKIE PIE
I found this recipe on a Facebook blog site named Very Culinary and made it to take to a dinner party. It was a hit. Every body loved it and were shocked when they found out what one of the main ingredients was.
Provided by mandabears
Categories Pie
Time 50m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Unwrap all the twinkles.
- Cut each one in half lengthwise and then cut horizontally in 3 to make each twinkie 6 pieces.
- In a large bowl whisk the eggs, butter, sugar, vanilla and vinegar until well combined.
- Gently fold in twinkie pieces with a spatula.
- Mixture will be thick.
- Pour into the pie shell which is in a pie pan.
- Place pie pan on a cookie sheet to prevent spill overs.
- Bake for 40 minutes or until set and the top is golden.
- Let cool, slice and serve garnished with whipped cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Muhammadismailismail ismail
[email protected]I'm never making this pie again.
Dilshad Ali
[email protected]This pie is the worst thing I've ever eaten.
xer braden
[email protected]I'm so disappointed with this pie.
Niroshana Kumara
[email protected]This pie is disgusting.
Alecea Wilson
[email protected]I would not recommend this recipe to anyone.
Lonfle Taylor
[email protected]This pie is a waste of time and money.
Retha Green
[email protected]I followed the recipe exactly, but my pie still didn't turn out right.
Donald Null
[email protected]I'm not sure if I did something wrong, but my pie didn't turn out as good as the picture.
Address Gui
[email protected]This pie is so easy to make, even a beginner can do it.
Katelynn Trumble
[email protected]I found the crust to be a bit dry, but the filling was delicious.
Star Sylhet
[email protected]This pie is a bit too sweet for my taste, but it's still a good dessert.
Sabir Ullah
[email protected]I made this pie for my kids and they loved it! They said it was the best pie they've ever had.
William worley
[email protected]This pie is a great way to use up leftover Twinkies.
Muse
[email protected]I was hesitant to try this pie because I'm not a big fan of Twinkies. But I was pleasantly surprised! The Twinkies add a fun and unique flavor to the pie.
Iredy Mulenga
[email protected]This pie is a bit time-consuming to make, but it's definitely worth the effort. The end result is a delicious and impressive dessert.
Araya
[email protected]I love that this pie can be made ahead of time. It's the perfect dessert to have on hand for unexpected guests.
christine mcgrath
[email protected]This pie is so rich and decadent, it's perfect for a special occasion.
ah bappy
[email protected]I've made this pie several times now and it always turns out perfect. The crust is flaky and the filling is creamy and delicious.
HS Graphic Design
[email protected]This Twinkie pie was a huge hit at my party! It was so easy to make and everyone loved it.