Make and share this Two-Bite Pizza recipe from Food.com.
Provided by loof751
Categories < 60 Mins
Time 1h
Yield 15-20 serving(s)
Number Of Ingredients 9
Steps:
- In a skillet, brown sausage and drain well.
- Add cheddar and Parmesan cheeses, oregano, garlic salt, tomato paste, and tomato sauce and mix well. Simmer 20 minutes. Cool.
- Open one of the biscuit cans and remove the biscuits. Separate each biscuit into 4 layers. Place the layers on a cookie sheet.
- Spread 1 teaspoon of sauce mixture on each layer.
- Repeat with second can of biscuits.
- At this point, you can place the cookie sheets in the freezer until pizzas are frozen. Store frozen pizzas in a ziploc bag in the freezer until ready to use.
- When ready to serve, top pizzas with mozzarella cheese. Bake at 400 degrees for 10 minutes.
Nutrition Facts : Calories 414.6, Fat 26.3, SaturatedFat 11.3, Cholesterol 60.6, Sodium 1161.8, Carbohydrate 25.1, Fiber 1.1, Sugar 6.1, Protein 19.3
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Kaleb Nethercott
[email protected]These pizzas were a complete disaster. The dough was too sticky and the toppings fell off. I would not recommend this recipe.
ConnorsBeamed Accs
[email protected]The pizzas were a bit bland. I think I'll add more seasoning next time.
My KIDS AND I
[email protected]I found that the pizzas were a bit too greasy for my taste. I think I'll try using less oil next time.
Lindo Chibi
[email protected]These pizzas are a bit time-consuming to make, but they're worth the effort. They're so delicious and everyone will love them.
TERRIBLE
[email protected]I'm not a big fan of pizza, but these two-bite pizzas were surprisingly good. The crust was crispy and the toppings were flavorful.
Maah Siraj
[email protected]These pizzas are a great way to get your kids involved in the kitchen. They're also a fun and easy way to make a healthy snack.
Tara Thapa
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The pizzas were amazing! The dough was crispy and the toppings were flavorful.
Shehzad Saddiqui
[email protected]These two-bite pizzas are a great way to use up leftover pizza dough. They're also a fun and easy project to do with kids.
ahmad abba
[email protected]I've tried this recipe with different toppings and they're all delicious. My favorite is the pepperoni and cheese classic.
sharifah nyanzi
[email protected]These pizzas are so cute and delicious! I love that I can make them in advance and freeze them for later.
Chet Chet shahi
[email protected]I love that this recipe uses pre-made pizza dough. It makes the whole process so much easier.
Emelio Phekula
[email protected]These two-bite pizzas are the perfect appetizer or snack. They're so easy to make and you can use any toppings you like.
MUJAHID SHAKEEL
[email protected]I've made these pizzas several times now and they're always a crowd-pleaser. The dough is so easy to work with and the toppings are endless.
Oppo
[email protected]These two-bite pizzas were a hit at my party! They were so easy to make and everyone loved them.