Plum and cherry tomatoes are put to delicious use in this breezy pasta combination. "This is my favorite summer pasta dish with fresh tomatoes," Mary Ann Hansen says from St. Cloud, Minnesota. "It's speedy and slightly creamy and makes very simple fare with grilled meat."
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 9 servings.
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, saute onion in oil until tender. Add garlic; saute 1-2 minutes longer. , Combine flour and milk until smooth; gradually add to skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. Add the tomatoes, Parmesan cheese, salt and pepper. Reduce heat; cook and stir until cheese is melted. Drain pasta; stir into tomato mixture. Sprinkle with basil.
Nutrition Facts : Calories 166 calories, Fat 5g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 231mg sodium, Carbohydrate 25g carbohydrate (5g sugars, Fiber 2g fiber), Protein 7g protein.
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Michael Wentz
[email protected]I love this pasta! It's so flavorful and easy to make.
Daniel Naomi
[email protected]This is a great recipe for beginners. It's simple to follow and the results are delicious.
Al Mumin
[email protected]I've made this pasta several times and it's always a hit. It's a great weeknight meal.
Mayu egy
[email protected]This pasta is so easy to make and it's always delicious. I highly recommend it!
Ansaar Rahi
[email protected]I love the combination of fresh and sun-dried tomatoes in this dish. It gives the sauce a really unique flavor.
Chris Mondy
[email protected]This is my go-to pasta recipe when I'm short on time. It's always a crowd-pleaser.
Jitbahadur Chaudhary
[email protected]I made this pasta for a party and it was a huge success. Everyone loved it!
HK Muhammadi
[email protected]This pasta is perfect for a summer meal. The fresh tomatoes are so refreshing and the basil adds a nice touch of flavor.
Ml James
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this pasta. The sauce is light and flavorful, and the tomatoes are perfectly cooked.
Jasmine Fairley
[email protected]This is one of my favorite pasta recipes. It's so versatile and can be made with any type of pasta or vegetables that you have on hand.
zulfiqar Sh
[email protected]I love how simple this recipe is. I always have tomatoes and garlic on hand, so I can whip this up anytime I need a quick and easy meal.
Amit Sumit
[email protected]I made this pasta last night and it was a hit with my family! The sauce is so flavorful and the pasta is cooked perfectly. I will definitely be making this again.
Ntsokolo John Qamata
[email protected]This two-tomato pasta is a quick and easy weeknight meal that is packed with flavor. The combination of fresh and sun-dried tomatoes gives the dish a complex and delicious taste.