U. S. SENATE BEAN SOUP
Make and share this U. S. Senate Bean Soup recipe from Food.com.
Provided by MizzNezz
Categories Beans
Time 4h10m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Put beans and enough water to cover in pot.
- Bring to a boil, and boil for 2 minutes.
- Remove from the heat and soak for 1 hour.
- Drain and rinse beans.
- In large pot, put beans, ham bone, and 3 quarts water.
- Bring to a boil.
- Reduce heat,cover and simmer for 2 hours.
- Add next 5 ingredients.
- Add salt and pepper to taste.
- Simmer for 1 hour.
- Remove hambone.
- Remove meat from bone and cut in small pieces.
- Return to pot.
- Heat through.
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Omowumi Sunday
[email protected]This soup is a winter staple in my house. It's so hearty and flavorful, and it's perfect for a cold day. I love that it can be made with canned beans, which makes it a quick and easy meal. I also like to add a bit of chopped kale or spinach to the so
Wanda Trotter
[email protected]This soup was amazing! It was so creamy and flavorful. I loved the combination of ham and beans. I will definitely be making this soup again.
RsÕ• RÕ£iÕ´doy Khan
[email protected]This soup was just okay. I found it to be a bit too salty. I would recommend using less salt in the recipe.
Nyiko Sammy
[email protected]This soup was delicious! I used a variety of beans, including black beans, kidney beans, and pinto beans. I also added some chopped carrots, celery, and onion. The soup was hearty and flavorful, and it was perfect for a cold winter day.
nasrin Jahan
[email protected]This soup is a classic for a reason. It's hearty, flavorful, and easy to make. I love that it can be made with canned beans, which makes it a great weeknight meal. I also like to add a bit of chopped ham or sausage to the soup for extra flavor.
Duck glory
[email protected]This soup was a disappointment. It was watery and lacked flavor. I would not recommend this recipe.
Eloisa Peraza
[email protected]This soup was amazing! It was so flavorful and hearty. I loved the combination of beans and vegetables. I will definitely be making this soup again.
bhuwan gurung
[email protected]This soup was just okay. I found it to be a bit bland and the beans were not cooked all the way through. I would not recommend this recipe.
Ronnie Chirchir
[email protected]This soup is so easy to make and it's so delicious! I love that I can use canned beans to save time. I also like to add a bit of chopped bacon to the soup for extra flavor. This soup is a hit with my family and friends.
Ab Abdullah
[email protected]This soup was delicious! I used canned beans to save time, and it still turned out great. I also added a little bit of smoked paprika to give it a bit of a smoky flavor. My family loved it and we will definitely be making it again.
Mureed SaqiB
[email protected]This soup is a hearty and flavorful dish that is perfect for a cold winter day. The beans are cooked to perfection and the broth is rich and flavorful. I added a little bit of extra garlic and onion to the recipe and it turned out even better. I will