UGANDAN VEGETABLE CASSEROLE
The variations possible with this colorful vegetable casserole are endless. Either make it with the vegetables listed here or substitute your own favorites.
Provided by Lavender Lynn
Categories Spinach
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- In a large frying pan, heat oil over medium-high heat for 4 to 5 minutes.
- Add onions to pan and stir-fry for 2 to 3 minutes. Continue to add vegetables to pan in order listed, stir-frying each 2 to 3 minutes before adding the next.
- Stir in salt and black pepper. Cover pan, reduce heat to low, and simmer 10 to 15 minutes or until vegetables are tender.
- Serve immediately.
Nutrition Facts : Calories 149.4, Fat 7.8, SaturatedFat 1.1, Sodium 390.2, Carbohydrate 18.3, Fiber 8.9, Sugar 7.6, Protein 6
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Mahin Gaming
[email protected]I've made this casserole several times and it's always delicious. It's a great way to use up leftover vegetables.
Mahatma Tamang
[email protected]This casserole is easy to make and it's always a hit with my guests.
MALIK WAHEED123 MALIK
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
dj munap
[email protected]This casserole is perfect for a potluck. It's easy to transport and it always gets rave reviews.
Sana Princess
[email protected]I love that this casserole is vegetarian. It's a great way to get my family to eat more vegetables.
Hamza Ali Ali Hamaz
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Isha sadaqatali
[email protected]I've made this casserole several times and it's always delicious. It's a great way to use up leftover vegetables.
nelson baafi
[email protected]This casserole is easy to make and it's always a hit with my guests.
MaooZ BaCha
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Benz29 Jimenez
[email protected]I love the combination of vegetables in this casserole. It's so flavorful and healthy.
Gualam Rasul
[email protected]This is the perfect casserole for a cold winter night. It's warm and comforting.
Jaydon Money
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Chris Vachtsavanis
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids loved it!
Maya Weatherspoon
[email protected]I'm not usually a fan of casseroles, but this one is an exception. It's so flavorful and satisfying. I'll definitely be making it again.
Salman Gujjar
[email protected]I love how easy this recipe is to make. I was able to get it on the table in under an hour. And the best part is that it's so delicious!
Arturo Armenta
[email protected]This Ugandan Vegetable Casserole was a hit with my family! The flavors were amazing and the vegetables were cooked perfectly. I will definitely be making this again.