UGLY DUCKLING PUDDING CAKE
Time 50m
Number Of Ingredients 13
Steps:
- Blend all ingredients except brown sugar and nuts in large mixer bowl. Beat 4 minutes at medium speed of electric mixer. Pour into greased and floured 9x13-inch pan. Sprinkle with brown sugar and nuts. Bake at 325° for 45 minutes or until cake springs back when lightly pressed and pulls away from sides of pan. Do not underbake. Cool in pan 15 minutes. Spoon hot Butter Glaze over warm cake. Serve warm or cool, with prepared whipped topping, if desired. For Butter Glaze: Combine butter, sugar, and milk in saucepan; boil 2 minutes. Stir in coconut. Most good cooks caution not to try a new recipe for guests unless you are 90% sure it will come out right. If you are using a cookbook you can trust, then your success ratio goes way up. Like good cookbooks, name-brand cake mixes are made so well these days that there is little doubt they will bake and taste good if you follow the instructions carefully.
Nutrition Facts : Nutritional Facts Serves
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #desserts #american #oven #cakes #puddings-and-mousses #dietary #equipment #number-of-servings
You'll also love
Daniel Arizie
[email protected]This cake is a must-try for any chocolate lover.
Najiba Sarwar
[email protected]I'm not a big fan of chocolate cake, but I loved this one. The caramel sauce really makes it.
Kristen Offspring
[email protected]This cake is so moist and flavorful. I could eat it every day.
Ramon Cabrera
[email protected]I love that this cake is not too sweet. It's the perfect balance of flavors.
Khloe hilton
[email protected]This is a great recipe for a classic dessert. It's easy to make and always a crowd-pleaser.
Himesh Madurangha
[email protected]I made this cake for my birthday and it was a huge hit. Everyone loved it!
Losana Sione
[email protected]This cake is a winner! It's perfect for any occasion.
Oliver Shaw
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. The cake was moist and flavorful, and the caramel sauce was amazing.
Mosa Basheer
[email protected]This cake was easy to make and it turned out perfectly. I would definitely recommend it to anyone looking for a delicious and easy dessert.
Sadia Mohamed
[email protected]I love the combination of chocolate and caramel in this cake. It's so rich and decadent.
mygmardorj anhbayr
[email protected]This is the best pudding cake I've ever had! The flavor is amazing and the texture is so moist.
Paul Opara
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it.
Marion Patterson
[email protected]This pudding cake was a hit with my family! It was moist and flavorful, and the caramel sauce was the perfect finishing touch. I will definitely be making this again.