This is an Irish beef stew made with Guinness®. This stew is very hearty and begs for a good sopping bread.
Provided by dad2twins
Categories Soups, Stews and Chili Recipes Stews Irish Stew Recipes
Time 3h45m
Yield 6
Number Of Ingredients 15
Steps:
- Preheat oven to 275 degrees F (135 degrees C).
- Heat olive oil and bay leaves in a 6-quart oven-proof pot over high heat. Place 1/4 cup flour in a shallow bowl, press beef cubes into flour, and sear beef in the hot oil until the meat has a browned crust, about 3 minutes per side. Cook and stir onions with beef until onions are translucent, 5 more minutes. Reduce heat to low.
- Combine garlic, thyme, and rosemary leaves with 2 tablespoons flour in a small bowl; stir flour mixture into beef and onions until thoroughly combined. Pour beer and beef stock into mixture, stir to combine, and bring to a simmer. Cook, stirring often, until thickened, about 5 minutes. Mix potatoes, carrots, and parsley into beef and sauce; cover pot.
- Braise stew in the preheated oven until potatoes are cooked through and beef is tender, about 3 hours; stir occasionally. Season with salt and black pepper.
Nutrition Facts : Calories 415.2 calories, Carbohydrate 39.4 g, Cholesterol 79.8 mg, Fat 13.7 g, Fiber 5.6 g, Protein 33 g, SaturatedFat 4.1 g, Sodium 113.7 mg, Sugar 6.5 g
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Janbaz Janbaz
j-j70@yahoo.comThis stew is amazing! The Guinness adds a unique flavor that I've never tasted in a stew before. I will definitely be making this again and again.
Jennifer Neeley
neeley-j37@hotmail.comI'm not a big fan of Guinness, but I decided to try this recipe anyway. I'm so glad I did! The stew was delicious and the Guinness flavor was very subtle. I would definitely make this again.
Nicole Beya
b@yahoo.comThis is the ultimate comfort food. It's warm, hearty, and filling. The Guinness adds a unique flavor that makes it extra special. I love serving this stew with a side of mashed potatoes.
Sire Gaines
gaines_s@yahoo.comI wasn't sure how this stew would turn out, but I was pleasantly surprised. It was very flavorful and the beef was very tender. I will definitely be making this again.
Gendy Productions
productions.g3@gmail.comI've made this stew several times and it's always a hit with my family and friends. It's so easy to make and the results are always delicious. I highly recommend it!
Sibusiso Mavuso
s-m@aol.comThis stew is amazing! The Guinness adds a unique flavor that I've never tasted in a stew before. I will definitely be making this again and again.
Sami ur Rehman
srehman28@yahoo.comI'm not a big fan of Guinness, but I decided to try this recipe anyway. I'm so glad I did! The stew was delicious and the Guinness flavor was very subtle. I would definitely make this again.
Mohammad Rakib
mohammad14@aol.comThis is the ultimate comfort food. It's warm, hearty, and filling. The Guinness adds a unique flavor that makes it extra special. I love serving this stew with a side of mashed potatoes.
Shreeya Khadka
s15@gmail.comI wasn't sure how this stew would turn out, but I was pleasantly surprised. It was very flavorful and the beef was very tender. I will definitely be making this again.
Ana Urena
ana-urena@yahoo.comI've made this stew several times and it's always a hit with my family and friends. It's so easy to make and the results are always delicious. I highly recommend it!
Kelly Layne
l83@gmail.comThis stew is amazing! The Guinness adds a unique flavor that I've never tasted in a stew before. I will definitely be making this again and again.
Oladiti Tobiloba
tobilobaoladiti16@gmail.comI'm not a big fan of Guinness, but I decided to try this recipe anyway. I'm so glad I did! The stew was delicious and the Guinness flavor was very subtle. I would definitely make this again.
John Lay
johnlay@yahoo.comI made this stew for a party I hosted last weekend and it was a huge success. Everyone loved it! The stew was so flavorful and the beef was so tender. I will definitely be making this again.
Rita L
r.l99@hotmail.comThis is the best beef stew I've ever had. The Guinness gives it such a rich and flavorful taste. I highly recommend this recipe.
Ahmad Ihsas
ihsas@yahoo.comI wasn't sure how the Guinness would taste in this stew, but I was pleasantly surprised. It added a really nice depth of flavor. The stew was also very easy to make. I just threw everything in my slow cooker and let it cook all day.
Awais Naveed
naveed_a@hotmail.comThis stew is the perfect comfort food. It's warm, hearty, and filling. The Guinness adds a unique flavor that makes it extra special. I love serving this stew with a side of crusty bread.
Marvin Mcbride
m25@hotmail.comI've made this stew several times and it always turns out great. It's a really easy recipe to follow and the results are always delicious. I highly recommend it!
Georgy
georgy@aol.comI made this stew for my family last night and it was a hit! Everyone loved it. The beef was so tender and the Guinness flavor was amazing. I will definitely be making this again.
Malcolm Zimmerman
z@hotmail.comThis Guinness beef stew is a hearty and flavorful dish that's perfect for a cold winter night. The beef is tender and juicy, and the Guinness adds a rich, malty flavor. I also love the addition of carrots, potatoes, and peas. They add a nice sweetnes