Make the ultimate steak sandwich with tender and juicy steak and sauteed onions served on a toasted hard roll with garlic-Parmesan mayonnaise, provolone cheese and Italian seasoning. Don't forget to roll up your sleeves!
Provided by fotoe!78
Categories Main Dish Recipes Sandwich Recipes Beef
Time 30m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat an oven to 500 degrees F (260 degrees C). Split the rolls open and toast them on a baking sheet in the oven while it is preheating. Mix together the mayonnaise, garlic, and Parmesan cheese in a small bowl. Refrigerate until ready to use. Remove the rolls from the oven when toasted as desired.
- Heat olive oil in a large skillet over medium-high heat. Carefully place the sliced steak and onions in the pan and season with sea salt, Worcestershire sauce, and liquid smoke. Cook and stir until the steak is browned and the onion is tender, about 10 minutes.
- Generously spread the prepared garlic-Parmesan mayonnaise on both halves of the toasted rolls. Divide the steak and onion mixture evenly among the bottom halves of the rolls, piling them high. Top each with 2 slices provolone cheese and sprinkle with Italian seasoning. Place the tops on the sandwiches.
- Bake the sandwiches on a baking sheet in the preheated oven until the cheese is melted, about 5 minutes.
Nutrition Facts : Calories 948.7 calories, Carbohydrate 27.7 g, Cholesterol 171.5 mg, Fat 62.9 g, Fiber 1.7 g, Protein 65.9 g, SaturatedFat 19.9 g, Sodium 1038.9 mg, Sugar 3 g
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Kholoud Youssef
[email protected]I can't wait to try this recipe. It looks delicious!
Shamhaad Aliya
[email protected]This recipe is a must-try for any steak lover.
Krisks Gracious
[email protected]I highly recommend this steak sandwich recipe. It's one of the best I've ever had.
Eunice Wambui
[email protected]This steak sandwich is a great way to impress your friends and family.
Dante Meade
[email protected]I've made this recipe several times and it's always a hit. It's my go-to recipe for steak sandwiches.
Rachel Wilson
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The steak sandwich is amazing!
Ashley Kelly
[email protected]I'm not a big fan of horseradish, so I used a different sauce. The sandwich was still delicious.
Idongesit Uwah
[email protected]This steak sandwich recipe is a great way to use up leftover steak.
Kitcat Smith
[email protected]I made this recipe for a party and it was a hit! Everyone loved the steak sandwiches.
Ahmed Amr
[email protected]This steak sandwich is perfect for a quick and easy weeknight meal.
Hassan Darwish
[email protected]I loved the addition of the horseradish sauce. It really gave the sandwich a kick.
M Adeel Ramzan
[email protected]This recipe was easy to follow and the sandwich turned out great. I will definitely be making it again.
Lasindu Upeka
[email protected]5 stars! This steak sandwich is a must-try for any steak lover.
Mainudin Ansari
[email protected]I'm not usually a fan of steak sandwiches, but this one changed my mind. The steak was cooked perfectly and the toppings were delicious.
Robert Pilkington
[email protected]This recipe is a keeper! The steak sandwich was juicy and flavorful, and the horseradish sauce was the perfect complement.
gloria okolie
[email protected]I've tried many steak sandwich recipes, but this one is by far the best. The marinade really tenderizes the steak and the sandwich is packed with flavor.
Azam Channa
[email protected]This steak sandwich recipe is a game-changer! The steak was cooked to perfection and the flavors were incredible.