UPSIDE DOWN PLUM CAKE
This cake is different with the addition of plums. It is fancy enough to serve to guests.-Robert Fallon, Sayville, New York
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- Place 1 tablespoon butter in a 9-in. round baking pan. Put pan in a preheated 350° oven to melt. Remove from oven and sprinkle with 1/3 cup sugar Arrange plum slices in a circular pattern over sugar. Bake for 10 minutes. Meanwhile, cream the remaining butter with remaining sugar; beat in the egg. Combine flour, salt and baking powder. Add to the creamed mixture alternately with milk and vanilla, beating until smooth. Spread evenly over plums. Bake for 30 minutes or until cake tests done. Remove from the oven and immediately invert onto a large serving platter. Serve warm.
Nutrition Facts : Calories 248 calories, Fat 11g fat (7g saturated fat), Cholesterol 55mg cholesterol, Sodium 238mg sodium, Carbohydrate 34g carbohydrate (21g sugars, Fiber 1g fiber), Protein 3g protein.
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Miraj ktk
[email protected]I made this cake for my family and they loved it! The plums were sweet and the cake was moist. I will definitely be making this again.
Stewart Karanja
[email protected]This cake was a bit too sweet for my taste, but it was still good. The plums were sweet and juicy, and the cake was moist and fluffy. I will definitely be making this again, but I will use less sugar next time.
XM Shoron -MasterCard
[email protected]This cake was easy to make and turned out great! The plums were the perfect addition, and the cake was moist and delicious. I will definitely be making this again.
Bernard Loher
[email protected]I made this cake for a party and it was a hit! Everyone loved it. The plums were sweet and the cake was moist. I will definitely be making this again.
Turyatunga Kevin
[email protected]This cake was a bit too dry for my taste, but it was still good. The plums were sweet and juicy, but the cake was a bit lacking in flavor. I will definitely be making this again, but I will add some more spices next time.
iheart Magezi
[email protected]This cake is so easy to make and it always turns out perfectly. The plums are always sweet and juicy, and the cake is moist and fluffy. I will definitely be making this again.
Layla Apachito
[email protected]I made this cake for my family and they loved it! The plums were sweet and the cake was moist. I will definitely be making this again.
Maya Hickson
[email protected]This cake was a bit too sweet for my taste, but it was still good. The plums were sweet and juicy, and the cake was moist and fluffy. I will definitely be making this again, but I will use less sugar next time.
Khushtyar Khan
[email protected]This cake was easy to make and turned out great! The plums were the perfect addition, and the cake was moist and delicious. I will definitely be making this again.
Susan Mc Donald
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it. The plums were sweet and juicy, and the cake was moist and fluffy. I will definitely be making this again.
Juoda Raudona
[email protected]This cake was a disappointment. The plums were not sweet and the cake was dry. I will not be making this again.
Jessi Paige
[email protected]I love this cake! It's so easy to make and it always turns out perfectly. The plums are always sweet and juicy, and the cake is moist and fluffy. I will definitely be making this again.
Michael Lamprecht
[email protected]This cake is so good! The plums are the perfect addition, and the cake is moist and fluffy. I will definitely be making this again.
Teresa Martin
[email protected]I made this cake for a party and it was a hit! Everyone loved it. The plums were sweet and the cake was moist. I will definitely be making this again.
Jc Jasim Chowdhury
[email protected]This cake was easy to make and turned out perfectly! The plums were the perfect addition, and the cake was moist and delicious. I will definitely be making this again.
Emile King
[email protected]This upside-down plum cake was a delightful treat! The plums were sweet and juicy, and the cake was moist and fluffy. I loved the caramelized sugar topping, which added a nice crunch. I will definitely be making this cake again.